BRANDY CRUSTA

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Brandy Crusta image

Categories     Liqueur     Alcoholic     Citrus     Quick & Easy     Cocktail     Brandy     House & Garden     Drink

Yield Serves 1

Number Of Ingredients 10

Cut lemon
Superfine sugar
RInd of a lemon or orange cut in a spiral
Maraschino cherry
3 or 4 ice cubes
Dash Angostura bitters
1 teaspoon maraschino liqueur
1 teaspoon lemon juice
1 1/2 to 3 ounces brandy, to taste
Slice of orange (optional)

Steps:

  • Rub the rim of a 4-ounce cocktail glass or wineglass with lemon and dip into sugar. Put the lemon or orange rind and the cherry into the glass. Combine ice, bitters, maraschino liqueur, lemon juice and brandy in a mixing glass and stir. Strain into the prepared glass. Add a slice of orange.

Brian Munene
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This is the perfect cocktail for a summer day. It's refreshing, flavorful, and easy to make.


James Worthing
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I'm not a big fan of brandy, but I really enjoyed this cocktail. The citrus and sugar balance out the brandy flavor perfectly.


Nasratullah akbari
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This cocktail is perfect for any occasion. I've made it for parties, dinners, and even just to relax at home.


Jay Harrison
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I made this cocktail for a party and it was a hit! Everyone loved it.


ALHAJI ABBA
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I followed the recipe exactly and my cocktail turned out great! Thanks for sharing!


Anu Dezma
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The brandy crusta was a bit too strong for me, but I can see why people would like it.


JK GAMING
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This cocktail was a bit too sweet for my taste, but I can see why people would like it.


Rahul Mahbub Rifat
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I've never had a brandy crusta before, but I'm definitely going to try it now. It sounds delicious!


Ajmal Gazi
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The brandy crusta is a great cocktail for a party. It's easy to make and everyone loves it.


Marc Jampolsky
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I love the citrusy flavor of this cocktail. It's perfect for a hot summer day.


Zibuse L. Kunene
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This is one of my favorite cocktails to make at home. It's so refreshing and perfect for any occasion.


Patrice Pierson
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This cocktail was an absolute delight! The combination of flavors was perfect, and the brandy gave it a nice warming finish. I'll definitely be making this one again.