BRAZILIAN VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



BRAZILIAN VINAIGRETTE image

Categories     Condiment/Spread     Vegetable

Yield 8 portions

Number Of Ingredients 6

Note: all diced ingredients = ¼ inch
1 cup of diced green and red bell peppers.
½ cup diced onions
1 cup diced ripe tomatoes.
¼ cup white wine vinegar.
2 tbs of olive oil

Steps:

  • In a bowl, mix green and red peppers, onions, tomatoes, vinegar and olive oil. Hint: add salt to the salsa right before serving it. Salt dehydrates the tomatoes in the mixture if let for long time. Brazilian Vinaigrette Salsa is great with Brazilian Barbecues or on top of any meat, fish and sausage.

Booboo Adams
[email protected]

I made this vinaigrette for a salad party and it was a huge success. Everyone loved the bright and tangy flavor. I'll definitely be making it again!


Rana Abdul
[email protected]

This vinaigrette is a great way to add some extra flavor to your salads. It's also really versatile - you can use it on grilled chicken or fish, or even as a marinade.


beatrice Bet
[email protected]

This vinaigrette is a great way to use up leftover cilantro. It's also really easy to make and it's always a hit with my family and friends.


Austin Amell
[email protected]

This vinaigrette is a bit too tangy for my taste. I think I would have preferred it with a little less lime juice.


shawn Sanchez
[email protected]

I love the simplicity of this vinaigrette. It's so easy to make and it's always a hit with my family and friends.


Yamlak Abera
[email protected]

This vinaigrette is a great way to add some extra flavor to your salads. It's also really versatile - you can use it on grilled chicken or fish, or even as a marinade.


howard roper
[email protected]

I made this vinaigrette for a salad party and it was a huge success. Everyone loved the bright and tangy flavor. I'll definitely be making it again!


Warner Nelson
[email protected]

This vinaigrette is a great way to use up leftover cilantro. It's also really easy to make and it's always a hit with my family and friends.


MARISSA RAMIREZ
[email protected]

I've made this vinaigrette several times now and it's always a hit. It's so easy to make and it's always delicious. I love the bright and tangy flavor.


Wasana Carter
[email protected]

This vinaigrette was a bit too tangy for my taste. I think I would have preferred it with a little less lime juice. Otherwise, it was a good dressing.


Maritha Sekyere
[email protected]

I was looking for a new vinaigrette recipe and this one caught my eye. I'm so glad I tried it! The flavors are amazing and it's so easy to make. I'll definitely be making this again.


Kaliwal Rangoona
[email protected]

This vinaigrette is a great way to add some extra flavor to your salads. It's also really versatile - you can use it on grilled chicken or fish, or even as a marinade. I highly recommend it!


I Am Back
[email protected]

I love the simplicity of this vinaigrette. It's so easy to make and it's always a hit with my family and friends. The lime and cilantro give it a really bright and zesty flavor.


Jonathan Piland
[email protected]

This vinaigrette is a delicious and refreshing addition to any salad. The flavors of the lime, cilantro, and red onion are perfectly balanced, and the dressing is not too heavy or too oily. I will definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #salads     #condiments-etc     #vegetables     #brazilian     #easy     #beginner-cook     #vegetarian     #salad-dressings     #marinades-and-rubs     #south-american     #dietary     #inexpensive     #free-of-something     #onions     #peppers