BREAD AND BUTTER REFRIGERATOR PICKLES

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BREAD AND BUTTER REFRIGERATOR PICKLES image

Categories     Condiment/Spread     Vegetable

Yield 2 pints

Number Of Ingredients 13

2 pounds pickling cucumbers, Sliced or quartered
1/2 yellow onion, sliced
2 red jalapeno peppers, thinly sliced into rings
3 tablespoons Kosher salt
2 cups distilled white vinegar
1/2 cups white sugar
1/4 cup water
2 cloves garlic, sliced
1 tablespoon mustard seed
1 teaspoon celery seeds
1 teaspoon whole black peppercorns
1/2 teaspoon ground turmeric
1/8 teaspoon ground cloves

Steps:

  • Combine cucumbers, onion, and peppers in a bowl; pour kosher salt over the top and stir to coat completely. Cover the bowl with plastic wrap and refrigerate, stirring occasionally, 2 to 4 hours. Rinse cucumber mixture in a colander under cold water until all salt is washed away, 3 to 4 minutes. Drain. Stir vinegar, sugar, water, garlic, mustard seed, celery seed, peppercorns, turmeric, and ground cloves together in a saucepan; bring to a simmer and cook until brine flavors combine, about 2 minutes. Add cucumber mixture to brine; heat until almost boiling, remove from heat, and cool completely. Transfer to jars and store in the refrigerator.

singh manoj
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These pickles are a great way to add a little bit of sweetness and tang to your favorite recipes.


Md Soboj
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I love the crunchy texture of these pickles. They're perfect for snacking.


Annette Dwyer
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These pickles are a great way to use up extra cucumbers from your garden.


A1-2057
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I've never been a big fan of pickles, but these bread and butter pickles are delicious!


Olive Nachalwe
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These pickles are a great addition to any summer picnic or barbecue.


prince magar
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I love that these pickles are made with fresh vegetables. It makes them taste so much better than store-bought pickles.


Lasha Enriquez
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These pickles are a great way to add some extra flavor to your meals.


Philippa Morrissey
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I've tried other bread and butter pickle recipes, but this one is by far the best.


Ahmad nawed Amirzada
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These pickles are so easy to make and they're always a crowd-pleaser.


Saul Ashley
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I love the sweet and tangy flavor of these pickles. They're perfect for sandwiches, salads, and snacking.


T joy Anthony
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These pickles are a great way to use up extra vegetables from your garden.


Farah Hmara
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I've been making these pickles for years and they're always a favorite at potlucks and picnics.


Nikalux_ Minecraft
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I followed the recipe exactly and the pickles turned out great! I'm so glad I found this recipe.


Josh K
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The pickles were a little too sour for my taste, but I think that's just a matter of personal preference.


Celeste Goodson
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I've made these pickles twice now and they're always a hit! My friends and family love them.


unixtailor unixtailor
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These pickles are so easy to make and they taste amazing! I love that I can use fresh vegetables from my garden.