BREAD AND BUTTER YELLOW SQUASH
Squash coming out your ears? Try these yummy bread and butter type pickles made with yellow crookneck squash rather than cucumbers! You could use zucchini but the yellow squash looks so much prettier. A great way to use up that garden bounty and savor the taste of summer all year long! Can use all red or all green bell peppers if you prefer.
Provided by Mamas Kitchen Hope
Categories Vegetable
Time 35m
Yield 6 pints, 36 serving(s)
Number Of Ingredients 9
Steps:
- Combine squash and onion slices in a large enamel pot. If you want to make it extra pretty use a mandoline to slice them. Sprinkle with the salt. Stir to mix. Let stand 1 hour.
- Add water to a water bath canner and allow it to come to a boil while you complete the next steps. Also, get a small pan of water boiling on the stove and toss your jar lids in to sterilize them.
- Add the bell pepper, vinegar, sugar, celery seeds and mustard seeds to the squash and stir to mix. Bring to a boil and then fill sterilized pint jars with squash mixture. Remove any air bubbles, wipe jar rims. Remove lid from hot water and place on jar. Screw on the ring just until tight. You don't want to use Herculean strength here. Just like you would place the top back on the mayo jar.
- Place hot filled jars in rack and into the boiling water. NEVER add cold jars to hot water. They will explode and shatter.
- When water returns to a boil with jars in it, process for 5 minutes, or 10 minutes for altitudes of 1,001 feet to 6,000 feet. Over 6,000 feet, process for 15 minutes.
- When time is up remove jars with a jar lifter and place on counter to cool and finish sealing. Refrigerate any jars that do not seal.
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AI gamer
[email protected]This recipe is a great way to use up summer squash. The squash is cooked perfectly and the bread and butter sauce is delicious. I served it with grilled chicken and it was a perfect meal.
Angel Gato
[email protected]I love this recipe! The squash is so tender and the bread and butter sauce is amazing. I've made it several times and it's always a hit.
Erica C
[email protected]This recipe is easy to follow and the results are delicious. The squash is cooked perfectly and the bread and butter sauce is rich and creamy. I served it with grilled chicken and it was a perfect meal.
Makgabane Tau
[email protected]I'm not a big fan of yellow squash, but this recipe changed my mind. The squash was so tender and flavorful, and the bread and butter sauce was delicious. I will definitely be making this again.
Prayer Billion
[email protected]This recipe is a keeper! The squash is so tender and flavorful, and the bread and butter sauce is the perfect complement. I will definitely be making this again and again.
Dan Everett
[email protected]This recipe is a great way to use up summer squash. The squash is cooked perfectly and the bread and butter sauce is delicious. I served it with grilled chicken and it was a perfect meal.
Sharleen Cassidy
[email protected]I love this recipe! The squash is so tender and the bread and butter sauce is amazing. I've made it several times and it's always a hit.
Edrick Garrison
[email protected]This recipe is easy to follow and the results are delicious. The squash is cooked perfectly and the bread and butter sauce is rich and creamy. I will definitely be making this again.
Keshob Saha
[email protected]I've never been a big fan of yellow squash, but this recipe changed my mind. The squash was so tender and flavorful, and the bread and butter sauce was the perfect complement.
Gershom Chawngthu
[email protected]This recipe is a great way to use up summer squash. The squash is cooked perfectly and the bread and butter sauce is delicious. I served it with grilled chicken and it was a perfect meal.
Sarah Odartey
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the squash and the sauce. I will definitely be making this again.
Rino Engdal
[email protected]This is my go-to recipe for yellow squash. It's so easy to make and always turns out delicious. I love the combination of the sweet squash and the tangy bread and butter sauce.
Abdul Lateef
[email protected]I've made this recipe a few times now, and it's always a winner. The squash is so sweet and tender, and the bread and butter sauce is the perfect complement. I like to add a bit of chopped fresh herbs to the sauce for extra flavor.
Sad Pari
[email protected]This bread and butter yellow squash recipe was a hit at my last dinner party! The squash was perfectly tender and flavorful, and the bread and butter sauce was rich and creamy. I served it with grilled chicken and roasted vegetables, and it was a del