BREAD MACHINE CHALLAH
Adapted from my mother-in-law's challah recipe.
Provided by Kathie Carr
Categories Other Breads
Time 1h30m
Number Of Ingredients 10
Steps:
- 1. Follow directions for making dough in your bread machine. Using first 7 ingredients layer them in bread machine pan. Turn on machine. Add raisins or apricots when dough begins to form.
- 2. When dough cycle is complete remove dough from machine. Divide in 2 halves. From each half form 3 ropes. Braid 3 ropes into a loaf. Repeat with second 3 ropes. Place loaves on greased cookie sheet. Cover. Let dough rise in a warm place for about 30 minutes.
- 3. Brush the challah with the beaten egg. Sprinkle with the sesame seeds, poppy seeds, or a combination of both. Bake for 30 minutes. Cool on a wire rack.
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MD Sumon Marjan
[email protected]I've been looking for a good challah recipe for a long time. This one is definitely it! The bread is soft, fluffy, and has a beautiful golden crust. I'll definitely be making this again.
Dot Rogers
[email protected]This challah is amazing! It's so soft and fluffy. I can't believe how easy it was to make in my bread machine.
Given Ndlhovu
[email protected]I love making this challah in my bread machine. It's so easy and convenient. The bread always turns out perfect, and it's always a hit with my family.
Sam elphace
[email protected]This is the best challah recipe I've ever found. It's so easy to make, and the bread is always perfect. I've made it several times now, and it's always a hit with my family and friends.
Faiz Gondal
[email protected]I was a little hesitant to try this recipe because I'd never made challah before. But I'm so glad I did! The bread machine made it so easy, and the results were amazing. The challah was absolutely delicious.
Noelwolf Noel
[email protected]This recipe is a keeper! The challah is so soft and fluffy. I love the way the bread machine kneads the dough. It makes the whole process so much easier.
Rohit Rosani
[email protected]I've made this challah several times now, and it's always a hit. It's the perfect bread for French toast or grilled cheese sandwiches.
Sangam Paudel
[email protected]This was my first time making challah, and it turned out great! The bread machine made it so easy. The challah was delicious, and my family loved it.
Nahid Talukder
[email protected]I've been making challah for years, and this is the best recipe I've ever used. The bread machine does all the work, and the results are perfect. The challah is soft and fluffy, with a beautiful golden crust. I highly recommend this recipe!