BREAD MACHINE PESTO-PINE NUT BREAD
Enjoy light, savory Italian-style bread. The basil and olive oil flavor makes it perfect for eating by itself or with a meal.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h40m
Yield 12
Number Of Ingredients 8
Steps:
- Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Basic/White cycle. Use Medium or Light crust color. Do not use Delay cycle.
- In small bowl, mix pesto and 2 tablespoons flour until well blended. Stir in pine nuts. Add filling at the Raisin/Nut signal or 5 minutes before the last kneading cycle ends. Remove baked bread from pan. Cool on cooling rack.
Nutrition Facts : Calories 190, Carbohydrate 31 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 260 mg
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Violent Baloye
[email protected]I'll definitely be making this bread again.
Evans Henry
[email protected]This bread is a hit at my house! Everyone loves it.
jana qeshta
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover pesto.
Sahsah Kuyateh
[email protected]This bread is so easy to make. I can't believe how delicious it is!
Metilda Botha
[email protected]I'm always looking for new bread recipes to try. This one is definitely a keeper!
Imaralu Queen Otibhor
[email protected]This bread is a great way to sneak some vegetables into your kids' diet. They'll never know that there's spinach in it!
Mani Ali
[email protected]I'm not a big fan of pesto, but I loved this bread! The pesto flavor is subtle and the pine nuts add a nice crunch.
Clemente Pineda Rodriguez
[email protected]This bread is perfect for a summer picnic or potluck. It's also a great way to use up fresh basil from your garden.
Ejezie chisom sandra
[email protected]I love the combination of pesto and pine nuts in this bread. It's a great way to add some extra flavor and texture to your favorite bread recipe.
Waqs Ali Sports
[email protected]This bread is a great way to use up leftover pesto. It's also a great way to get your kids to eat their vegetables.
S.R Rana A-Z
[email protected]I made this bread for my family and they loved it! It's a great recipe for a quick and easy snack or breakfast.
Monica Saranga
[email protected]This bread is amazing! It's so moist and flavorful. I love the pesto and pine nuts.
MUSA USMAN
[email protected]I'm so glad I tried this recipe. The bread is delicious and it was so easy to make. I'll definitely be making it again.
Md Nezam
[email protected]This bread is a keeper! It's so easy to make and it tastes amazing. I love the combination of pesto and pine nuts.
Afjal Hossain
[email protected]This is the best pesto pine nut bread I've ever had! It's so moist and flavorful. I can't wait to make it again.
Hein de Wit
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's light and fluffy with a beautiful golden crust.
Wamke Siya
[email protected]This bread is so delicious! The pesto gives it a wonderful savory flavor and the pine nuts add a nice crunch. I will definitely be making this again.
Minnie Yesmeow
[email protected]The pesto pine nut bread was a hit at my party! Everyone loved the unique flavor and texture. I'll definitely be making it again.
Stephen Lovett
[email protected]I love how easy this bread is to make in the bread machine. I just threw all the ingredients in and it did the rest! The bread came out perfectly fluffy and moist.
Mohib Amin
[email protected]This pesto pine nut bread is a delightful treat! The pesto adds a vibrant flavor and the pine nuts give it a nice crunch. It's perfect for breakfast, lunch, or a snack.