BREADED ASPARAGUS STICKS SIDE DISH
Even people who don't like asparagus will love this side dish. The Parmesan cheese makes this dish so appetizing.-Linda Ordorff, Waverly, Minnesota
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook the asparagus in a small amount of water until crisp-tender. Drain well. Combine 1-1/2 cups cheese and the bread crumbs on a plate. , In a shallow bowl, stir together eggs, salt and pepper sauce. Dip each asparagus spear in egg mixture and roll in crumbs to coat well. Chill 20 minutes. , In a skillet, heat butter and oil on medium-high. Brown the spears in a single layer, turning carefully. Remove and keep warm while browning remaining spears. Serve with additional cheese if desired.
Nutrition Facts : Calories 237 calories, Fat 17g fat (7g saturated fat), Cholesterol 97mg cholesterol, Sodium 698mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
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Mark Sanchez III
[email protected]I love the addition of lemon zest. It gives the asparagus sticks a bright and refreshing flavor.
Dezzy
[email protected]These are so easy to make and they taste amazing. I will definitely be making them again.
belal aly
[email protected]I've made these several times now and they're always a hit. I love that they're a healthy snack that my kids love.
E Evans
[email protected]These are the perfect party food. They're easy to make and everyone loves them.
Vansel Hollingsworth
[email protected]I'm so glad I found this recipe. It's a keeper!
ruth naftal
[email protected]These are a great way to use up leftover asparagus.
Nuredin Ali
[email protected]I'm not usually a big fan of asparagus, but I loved these. They were so crispy and flavorful.
Loretta Maier
[email protected]These are the best breaded asparagus sticks I've ever had. I will definitely be making them again and again.
Alaya Thomas
[email protected]I made these for a potluck and they were a huge success. Everyone raved about them.
Tayyab Mughal
[email protected]These are so addictive! I can't stop eating them.
Rashid Balouch
[email protected]I love that this recipe uses simple ingredients. I always have asparagus, Parmesan cheese, and bread crumbs on hand.
Dimpho Valencia
[email protected]These are a great appetizer or side dish. I served them with a dipping sauce and they were a big hit.
Potato Sama
[email protected]I followed the recipe exactly and the asparagus sticks turned out perfectly. They were crispy and flavorful.
gacha_galaxy_2
[email protected]These are so easy to make and they taste delicious. I will definitely be making them again.
David Clara
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to get my kids to eat their vegetables.
Sabina Wilson
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Jill Thao
[email protected]These breaded asparagus sticks were a hit! They were crispy on the outside and tender on the inside. I loved the addition of Parmesan cheese, it gave them a nice flavor boost.