BREADED BEEF TENDERLOIN
My husband is a hunter and I like to come up with different ways to cook the meat he brings home. I found venison and beef tenderloin are similar so I use this recipe for both types of meat.-Corrina Larson, Eden, New York
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings (2-1/2 cups sauce).
Number Of Ingredients 14
Steps:
- In a large shallow bowl, combine the bread crumbs, seasoned salt and pepper. Cut tenderloin in half; brush beef on all sides with 1/2 cup butter. Roll in crumb mixture. , In a large skillet, brown beef on all sides in remaining butter. Transfer to a lightly greased 15x10x1-in. baking pan; drizzle with pan drippings. , Bake at 350° for 25-45 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes before slicing., Meanwhile, in a small saucepan, saute onions and garlic in butter until tender. Stir in flour and rosemary until blended; gradually add cream and broth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in lemon juice. Serve with beef.
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Teegan McNamara
[email protected]I made this dish for a special occasion and it was a huge success. The beef was cooked perfectly and the breading was crispy and flavorful. I would definitely make this dish again.
Carl Kyalo
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef is melt-in-your-mouth delicious and the breading is perfectly crispy.
Living Star
[email protected]I've tried a lot of breaded beef tenderloin recipes, but this one is by far the best. The beef is always cooked to perfection and the breading is always crispy.
Maroon
[email protected]This is my go-to recipe for breaded beef tenderloin. It's always a crowd-pleaser. The beef is cooked to perfection and the breading is crispy and flavorful.
Hira Malik
[email protected]I love this recipe! The beef is always so tender and juicy. I usually serve it with a side of mashed potatoes and green beans.
Danny Frim
[email protected]This recipe was easy to follow and the beef turned out perfectly. The breading was crispy and flavorful. I served it with a side of roasted potatoes and vegetables and it was a delicious meal.
mdrana msrana
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The beef was cooked to perfection and the breading was delicious. I will definitely be making this again.
Mary Powers
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The beef is always cooked perfectly and the breading is always crispy.
Hrdoy Hossain
[email protected]I made this dish last night and it was fantastic! The beef was so tender and juicy, and the breading was perfectly crispy. My family loved it!
Lela Star
[email protected]This breaded beef tenderloin recipe was a total hit! The meat was cooked to perfection, and the breading was crispy and flavorful. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.