BREADED CALAMARI
Savory, satisfying and perfectly crispy! This is a terrific, basic recipe for making delicious calamari at home.
Provided by Amanda Brecht
Categories Seafood Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- 1. Preheat oil in a heavy, deep frying pan or pot. Oil should be heated to 365ยบ.
- 2. In a medium mixing bowl, mix together flour, salt, oregano, and black pepper.
- 3. Dredge squid through flour and spice mixture.
- 4. Place breaded squid in oil for 2-3 minutes (I like to go for 2:30), or until light brown. Beware of overcooking, as it will be tough if overcooked.
- 5. Dry on paper towels, serve with wedges of lemon.
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Prabha Thapa
[email protected]The calamari was a little bland.
Abudu Phiri
[email protected]This is my go-to recipe for calamari. It's always a crowd-pleaser and I love that it's so easy to make.
Siyethaba Masinga
[email protected]I've tried this recipe a few times and I can never get the breading to stick to the calamari.
AKASH AKASH KHAN
[email protected]Not bad.
Akm Dendi880
[email protected]I love this recipe! The calamari is always cooked perfectly and the breading is so flavorful. I always serve it with a side of lemon wedges and marinara sauce.
Howard Nichols
[email protected]I followed the recipe but my calamari was rubbery.
Hunter Olsen
[email protected]This recipe is a keeper! The calamari was tender and flavorful, and the breading was crispy and golden brown. I will definitely be making this again.
Sarah Bird
[email protected]The breading fell off the calamari when I cooked it.
hshshsh
[email protected]I made this for a party and it was a huge hit! Everyone loved the calamari and asked for the recipe.
Rudra Bc
[email protected]The calamari was a bit tough, but the breading was good.
Ray naveed ahmad Naveed
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a tasty appetizer or main course.
Pam Partin
[email protected]Delicious! The calamari was cooked perfectly and the breading was crispy. I served it with a side of marinara sauce and it was a hit!
Blessing Arani
[email protected]Crispy and tender calamari! I followed the recipe exactly and it turned out perfectly. The breading was light and flavorful, and the calamari was cooked to perfection. My family loved it!