BREADED CHICKEN BREASTS WITH PARMESAN CHEESE
Breading is one of the finest and most versatile cooking techniques. It's easy and quick, and foods properly breaded and cooked are particularly tempting. Pair this dish with a quick ratatouille, a white or red wine (try a lightly chilled Beaujolais), a tossed green salad, and a sherbet or ice for dessert.
Provided by Pierre Franey
Categories dinner, easy, quick, main course
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cut away and discard any white membranes or traces of fat from the breast halves. Sprinkle each with salt and pepper.
- Put the flour in a shallow dish. Dip the breasts in the flour. Coat well, and shake off excess.
- Combine the egg with water, salt and pepper in another shallow dish, and beat to blend.
- Combine the bread crumbs with Parmesan cheese in a third dish, and blend.
- Dip the breast halves in the egg mixture, coating thoroughly. Drain off excess. Dip the pieces in the bread-crumb mixture, also coating thoroughly. Pat the pieces lightly with the flat side of a large knife to make the crumbs adhere.
- Heat the oil, preferably in a nonstick skillet, and add the breasts. Cook over moderately high heat until golden brown on one side, 3 to 4 minutes. Turn and cook 3 to 4 minutes or until golden brown on the second side.
- Transfer the chicken to a warm platter; pour the fat from the skillet.
- Add the butter to the skillet, and cook until bubbling. Add the tarragon and lemon juice; blend. Pour the sauce over the chicken, and serve immediately.
Nutrition Facts : @context http, Calories 662, UnsaturatedFat 15 grams, Carbohydrate 24 grams, Fat 30 grams, Fiber 2 grams, Protein 70 grams, SaturatedFat 11 grams, Sodium 836 milligrams, Sugar 2 grams, TransFat 1 gram
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Christopher DeReef
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the parmesan cheese adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Willhmena Serfontein
[email protected]This recipe is a great way to get kids to eat chicken. My kids loved the crispy breading and the cheesy flavor. I would definitely make this again for them.
Rohit Rajaram
[email protected]I'm always looking for new chicken recipes to try, and this one definitely didn't disappoint. The chicken was cooked perfectly and the parmesan cheese added a nice flavor. I would definitely make this again.
Skandar Hayyat
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of breaded chicken parmesan for dinner one night and then used the leftovers to make chicken parmesan sandwiches for lunch the next day. The sandwiches were just as delicious as th
Justin Hurley
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the parmesan cheese adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
The One Cornelia
[email protected]This recipe is a great way to get kids to eat chicken. My kids loved the crispy breading and the cheesy flavor. I would definitely make this again for them.
Dion miner
[email protected]I'm always looking for new chicken recipes to try, and this one definitely didn't disappoint. The chicken was cooked perfectly and the parmesan cheese added a nice flavor. I would definitely make this again.
WarriorYT 01
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of breaded chicken parmesan for dinner one night and then used the leftovers to make chicken parmesan sandwiches for lunch the next day. The sandwiches were just as delicious as th
Billy Torres
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that I couldn't resist trying it. The chicken turned out great! It was crispy on the outside and juicy on the inside. The parmesan cheese added a nice flavor. I would definitely make
Herlbrighter Boakye
[email protected]This is my new favorite chicken recipe! The chicken is so crispy and juicy, and the parmesan cheese adds a delicious flavor. I've made this recipe several times now and it's always a hit with my family and friends.
Sipho Makofane
[email protected]I made this recipe for a party I was hosting and it was a big hit! Everyone loved the chicken. It was cooked perfectly and the parmesan cheese added a nice flavor. I would definitely make this again for a party.
Oladapo Kehinde
[email protected]This recipe was easy to follow and the chicken turned out great! I used panko breadcrumbs instead of regular breadcrumbs and it added a nice crunch to the chicken. The parmesan cheese also added a nice flavor. I would definitely make this again.
Boom Movement
[email protected]I'm not a big fan of breaded chicken, but I decided to try this recipe because it had parmesan cheese in it. I'm glad I did! The chicken was delicious. The breading was crispy and the parmesan cheese added a nice flavor. I would definitely make this
Purshottam Pm
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The chicken was cooked perfectly and the parmesan cheese was a great addition. I will definitely be making this again.
Clement Chishimba
[email protected]This breaded chicken with parmesan cheese recipe is a keeper! The chicken came out crispy on the outside and juicy on the inside. The parmesan cheese added a nice flavor to the chicken. I would definitely make this again.