Steps:
- 1. In a small bowl combine the cracker crumbs, thyme, pepper, and sage. Spread mustard on both sides of pork; coat with crumb mixture.
- 2. In a large skillet, cook pork in oil over medium-high heat for 4-5 minutes on each side or until golden brown and juices run clear.
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Ahmmad Hossain
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the Dijon sauce was the perfect complement.
kiza Felix
[email protected]I will definitely be making this recipe again. It's a great weeknight meal that the whole family will enjoy.
soka
[email protected]These pork chops were amazing! The Dijon sauce was so flavorful and the pork chops were cooked to perfection.
Nomkhosi Lingode
[email protected]I'm not a fan of Dijon mustard, but I still enjoyed this recipe. The pork chops were cooked perfectly and the breading was crispy.
MAHMOUD ALRASHED
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pork chops and the Dijon sauce.
Jessica-Storm Massyn
[email protected]I followed the recipe exactly and the pork chops turned out great! My husband and I both enjoyed them.
Ahmad Hunjra
[email protected]The pork chops were a bit dry, but the Dijon sauce helped to add some moisture. Overall, it was a good recipe.
Amber Chambers
[email protected]5/5 stars! These pork chops were a hit with my family. The breading was crispy and flavorful, and the Dijon sauce was the perfect finishing touch.
Rewan Atta
[email protected]Easy to follow recipe, even for a beginner cook like me. The pork chops turned out perfectly cooked and the Dijon sauce was amazing! I'll be making this again for sure!
Hanna Do
[email protected]I'm not a huge fan of pork chops, but these were really good! The breading was crispy and the meat was juicy and tender. The Dijon sauce was also very tasty.
Wonnette Carroll
[email protected]These pork chops were delicious! The breading was crispy and flavorful, and the Dijon sauce was creamy and tangy. I will definitely be making this recipe again.
Toukir Mohallbair
[email protected]My family loved this recipe! The pork chops were juicy and flavorful, and the Dijon sauce was the perfect complement. Serve with a side of smashed potatoes and green beans for a complete meal.