BREAKFAST CRISP
A wonderful wake-up, from Walnut Ridge Bed and Breakfast in Maryland.
Provided by MARKR
Categories 100+ Breakfast and Brunch Recipes Cereals
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 9x9 inch baking pan.
- In a large bowl, stir together oats, flour, baking powder, cinnamon and salt. In a separate bowl, cream together brown sugar and margarine. Beat in egg. Stir mixtures together just until blended. Pour batter into prepared pan.
- Bake in preheated oven for 30 minutes, until a toothpick inserted into center of pan comes out clean.
Nutrition Facts : Calories 360.1 calories, Carbohydrate 51 g, Cholesterol 46.5 mg, Fat 14.6 g, Fiber 3.6 g, Protein 7.3 g, SaturatedFat 2.7 g, Sodium 536.8 mg, Sugar 18.1 g
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Krish Shah
[email protected]I can't wait to try this recipe! It looks so delicious.
Arif Malang
[email protected]This breakfast crisp is the perfect way to start a lazy Sunday morning.
Mian haseeb Haseeb
[email protected]I'm not usually a fan of breakfast cereal, but this breakfast crisp is a game changer. It's so much more flavorful and satisfying.
Eishan Das
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids love the crispy topping and the sweet fruit filling.
ITS 4 YOU
[email protected]I made this breakfast crisp for a potluck and it was a huge hit. Everyone loved it!
Laurent Rousseau
[email protected]This breakfast crisp is the perfect way to use up leftover fruit. I always have a few bananas or apples that need to be used up, and this is a great way to do it.
Alan Herring
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, but it's packed with flavor.
Nanma Samson
[email protected]This is my new favorite breakfast recipe. It's healthy, delicious, and easy to make.
NAITE 028
[email protected]I've made this crisp several times now, and it's always a hit. My friends and family love it!
Amy Ambrosio
[email protected]This breakfast crisp is the perfect balance of sweet and tart. The oats and nuts add a nice crunch, and the fruit is perfectly cooked.
Hkerlie_benxon
[email protected]I love that this recipe is customizable. I added some extra nuts and dried fruit, and it turned out great.
Jaan Johara - Paki in Deutschland
[email protected]This recipe was a lifesaver on a busy weekday morning. It was quick and easy to make, and it kept me full until lunch.
Muhammad Jaan
[email protected]I made this for my family and they all loved it. The crisp was easy to make and tasted delicious.
I Lyyy
[email protected]I followed the recipe exactly and it turned out perfectly. The crisp was golden brown and the fruit was soft and juicy. I will definitely be making this again!
Shakkeel Khan
[email protected]This breakfast crisp was a delightful way to start my day! The combination of oats, nuts, and fruit was incredibly flavorful and satisfying.