LOADED AU GRATIN POTATOES
Like to add your own touches to a box mix? Try this deliciously loaded version of boxed potatoes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 58m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 400°F.
- In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Stir in remaining potato ingredients. Bake uncovered 35 minutes.
- In small bowl, mix bread crumbs and butter; sprinkle over top. Bake 8 minutes longer or until topping is golden. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 270, Carbohydrate 21 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 2 g, TransFat 1 g
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Viniththan Vinith
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and they always impress my guests.
Robin Tillman
[email protected]I love how versatile this recipe is. You can add different cheeses, vegetables, and even meats to create your own unique dish.
Lovelu Islam
[email protected]These potatoes are so good, I could eat them every day.
Cece Bryant
[email protected]This recipe is a keeper. I'll be making these potatoes again and again.
Christian Opoku
[email protected]I made these potatoes for my family and they were a huge hit. My kids loved the crispy cheese crust and the creamy potato filling.
Natasha Gift
[email protected]These potatoes are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Lerato Bacela
[email protected]I was skeptical about making this dish because I'm not a great cook, but it turned out perfectly. The instructions were clear and easy to follow, and the potatoes were cooked to perfection.
Abebu Wende
[email protected]I'm not a huge fan of potatoes, but I loved this dish. The cheese sauce is so good that it makes even the most boring potato taste delicious.
Ch Vann
[email protected]This recipe is easy to follow and the results are amazing. I love that you can customize it with different cheeses and toppings.
Aris Xender
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the cheese sauce is rich and flavorful.
John Kay
[email protected]These potatoes were a huge hit at my dinner party! Everyone raved about how cheesy and delicious they were. I'll definitely be making them again.