BREAKFAST GRANOLA
This is one of my family's favorite breakfasts. I love to dress it up with fresh mint and golden kiwi. It gives them the energy they need to get through the days chores. -Wilma Beller, Hamilton, Ohio
Provided by Taste of Home
Time 40m
Yield 8 cups.
Number Of Ingredients 10
Steps:
- Spread rolled oats on a 15x10x1-in. baking pan. Bake at 350° for 5 minutes. Stir; bake 5 minutes longer or until toasted. Meanwhile, combine honey and oil in a small saucepan. Cook and stir over medium heat for 2-3 minutes or until heated through. Remove from the heat; stir in vanilla. Remove oats from oven; toss with nuts, bran and coconut. , Pour hot honey mixture over oat mixture; toss well. Return to oven and bake 20-25 minutes, stirring every 6 minutes. Remove from oven. Stir in raisins and dates. Cool. Store in an airtight container. Serve with yogurt and fresh fruit of your choice if desired.
Nutrition Facts : Calories 275 calories, Fat 12g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 4g fiber), Protein 6g protein.
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Usama Malik
[email protected]This granola is a lifesaver on busy mornings. I just grab a handful and go.
Fun Blogz
[email protected]I've tried several granola recipes, but this one is by far the best. It's the perfect combination of crunchy and chewy, and the flavor is amazing.
Emeka Eze
[email protected]This granola is a great source of fiber and protein. It's also low in sugar and sodium, which makes it a healthy choice for breakfast or a snack.
Beto
[email protected]I love the versatility of this granola. I can add it to yogurt, oatmeal, or fruit salad. It's also great for snacking on by itself.
Amit Sannyasi
[email protected]This granola is a great way to start the day. It's filling and flavorful, and it gives me energy for the whole morning.
BLESSED PRINX COSMETICS
[email protected]I'm so glad I found this granola recipe. It's so much better than the store-bought stuff.
Tameka Tate
[email protected]This granola is so good! I love the way the oats and nuts get crispy in the oven.
Waseem Ch
[email protected]I've been making this granola for years and it's always a favorite. It's the perfect snack or breakfast food.
Anna Teddy
[email protected]This granola is perfect for a quick and easy breakfast. I just add it to yogurt or milk and it's ready to go.
Aleeboyy Alee
[email protected]I made this granola for my husband and he loved it! He said it was the best granola he's ever had.
Gulab Sher
[email protected]This granola is delicious! I love the combination of oats, nuts, and seeds. It's also very filling and keeps me satisfied for hours.
Jomar Latore
[email protected]I've made this granola several times now and it's always a hit. It's the perfect balance of sweet and salty, and the oats are always perfectly crispy.
David yadav
[email protected]This is the best granola recipe I've ever tried. It's so easy to make and it tastes amazing. I love that it's not too sweet and the oats are perfectly crispy.
Henock Semaw
[email protected]I made this granola last weekend and it was a hit with my family. The granola is crispy and flavorful, and the kids loved it. I'll definitely be making this again.
Alamim Ahmed
[email protected]This granola recipe is a keeper! It's easy to make and tastes delicious. I love the combination of oats, nuts, and seeds. The granola is also very versatile - I've used it as a topping for yogurt, oatmeal, and fruit salad. It's also great for snackin