BREAKFAST PIZZA FOR TWO RECIPE - (4.4/5)

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Breakfast Pizza for Two Recipe - (4.4/5) image

Provided by janriff924

Number Of Ingredients 10

1 tube (4 ounces) refrigerated crescent rolls
1/4 pound Jimmy Dean® Premium Pork Sausage Roll or 4 pork sausage links, sliced
1/2 cup frozen shredded hash brown potatoes, thawed
2 tablespoons sweet red pepper, diced
2 tablespoons green pepper, diced
1/2 cup cheddar cheese, shredded
2 eggs
2 tablespoons 2% milk
1/8 teaspoon pepper
1 tablespoon Parmesan cheese, shredded

Steps:

  • Preheat oven to 375°F. Separate crescent dough into four triangles. With points toward the center, arrange on an ungreased 7 1/2 inch round pizza pan. Press onto the bottom of pan, building up edges slightly. In a small skillet, cook sausage over medium heat until no longer pink; drain. Sprinkle over crust. Top with potatoes, peppers and cheddar cheese. In a small bowl, whisk the eggs, milk and pepper. Pour over pizza. Sprinkle with Parmesan cheese. Bake for 20 to 25 minutes or until eggs are completely set and top is golden brown. Cut into slices.

Renel St.hilaire
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Not my favorite.


Md mijanur Rana
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Meh.


Alfredo Sevillejo
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I'll definitely be making this again!


Ganesh Bindash
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Yum!


koky loky
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Delicious!


Libby Munford
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Amazing!


Remember Rhyme
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I wouldn't recommend this breakfast pizza. The crust was soggy and the toppings were tasteless.


Md rafiq
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This breakfast pizza was okay, but I've had better. The crust was a little too thick and the toppings were a bit bland.


omega Doe
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The crust was a little dry, but the toppings were delicious. I think I'll try a different crust recipe next time.


Favour Mark
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This breakfast pizza was a bit too greasy for my taste, but the flavors were good. I think I'll try it again with less butter or oil next time.


Deasia ward
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I followed the recipe exactly and my breakfast pizza turned out amazing! It was the perfect combination of crispy crust, melted cheese, and flavorful toppings.


Tapos Sarker
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This breakfast pizza was so easy to make and it turned out great! The crust was cooked perfectly and the toppings were evenly distributed. The eggs were cooked just the way I like them, too.


tayyabbhatti tayyabbhatti
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I'm not usually a fan of breakfast pizza, but this recipe changed my mind. The crust was perfect and the toppings were delicious. I'll definitely be making this again!


Alan Philippi
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This breakfast pizza was a hit with my family! The crust was crispy and the toppings were flavorful. I especially loved the combination of eggs, bacon, and cheese. Yum!