BRENT'S FAVORITE CLAM LINGUINE

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Brent's Favorite Clam Linguine image

This used to be my husband's favorite thing to order when we went out for Italian, until I realized I could make it at home in 15 minutes for a quarter of the price. The recipe as written serves two, but I've doubled and tripled it very easily. The whole wheat pasta is just a personal preference, and in the summer I love to use fresh basil and oregano. Enjoy!

Provided by Victoria in Fort Wa

Categories     European

Time 25m

Yield 2 serving(s)

Number Of Ingredients 15

6 ounces whole wheat linguine
1 tablespoon unsalted butter
2 tablespoons olive oil
1/2 cup onion, chopped
2 garlic cloves, minced
1/4 teaspoon kosher salt
1/2 teaspoon red pepper flakes
1/2 tablespoon Old Bay Seasoning
1 teaspoon dried basil
1 teaspoon dried oregano
1 tablespoon lemon juice
10 ounces canned baby clams
1/4 cup white wine
2 tablespoons parmesan cheese, grated
1 tablespoon parsley, chopped

Steps:

  • Cook pasta according to package directions.
  • While pasta cooks, heat butter and olive oil over medium heat.
  • Add onion and garlic and saute about 5 minutes.
  • Add seasonings and saute 1 more minute.
  • Add lemon juice, clams with their liquid, and wine.
  • Simmer 5 minutes.
  • Toss pasta with with clam sauce mixture.
  • Garnish with Parmesan and parsley.

Md Eftiaz
m-e36@aol.com

This was the best clam linguine I've ever had! I will definitely be making it again.


shahan akhtar
as17@yahoo.com

Overall, I was disappointed with this clam linguine recipe. I would not recommend it.


Joy Nnangha
j.n57@hotmail.com

I found this recipe to be very time-consuming. It took me over an hour to make.


Stephanie Weingart
w_stephanie44@hotmail.fr

The clam linguine was bland and unflavorful. I would not recommend this recipe.


Itunu Obalade
obaladeitunu78@hotmail.fr

This recipe was a little too complicated for me. I would prefer a simpler recipe with fewer ingredients.


Rakib Tik47
rakibt@aol.com

The clam linguine was delicious! The clams were cooked perfectly and the sauce was flavorful and creamy. I would definitely make this dish again.


Babar jatt
b.j@yahoo.com

I've been making this clam linguine recipe for years and it never disappoints. It's a family favorite.


Grace Guarino
g26@yahoo.com

This clam linguine recipe is a keeper! It's easy to make and the results are always delicious. I highly recommend it.


Desire
desire3@yahoo.com

The clam linguine was good, but I found the sauce to be a little bland. I would add more garlic and herbs next time.


Junior Pounds
pounds_junior9@hotmail.com

This recipe was a little too salty for my taste, but overall it was still good. I would make it again, but I would use less salt next time.


Adrian McCormack
adrian-m3@yahoo.com

I tried this clam linguine recipe last night and it was amazing! The clams were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this dish again.


Farhana
farhana@aol.com

The clam linguine was delicious! I loved the combination of clams, linguine, and sauce. The sauce was especially flavorful and creamy.


ashik mia
mia-a58@hotmail.co.uk

I've made this clam linguine recipe several times and it always turns out great. It's a go-to dish when I'm looking for something quick and easy to make.


Md Romjan Ali
r@yahoo.com

This clam linguine was a hit with my family! The clams were cooked perfectly and the sauce was flavorful and creamy. I would definitely make this dish again.


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