BRIE AND CANADIAN BACON QUICHE

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Brie and Canadian Bacon Quiche image

Make and share this Brie and Canadian Bacon Quiche recipe from Food.com.

Provided by Miss Annie

Categories     Savory Pies

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

10 slices Canadian bacon (about 1 oz. each)
8 eggs, beaten
1/2 cup mayonnaise
1/2 teaspoon white pepper
1/2 cup parmesan cheese, grated
4 1/2 ounces brie cheese, cubed
1/2 teaspoon dried Italian herb seasoning

Steps:

  • Place Canadian bacon slices, slightly overlapping, around the side and the bottom of a 9 inch deep dish pie plate, coated with cooking spray.
  • Set aside.
  • Combine eggs, mayonnaise, pepper, Parmesan cheese, Brie, and Italian herb seasonings.
  • Pour into pie plate over bacon and bake at 375ºF for 30 minutes.
  • After 15 minutes of baking, place foil over bacon to protect it from overcooking and drying out.

Kt Howard
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This was my first time making a quiche and it turned out great! The instructions were easy to follow and the quiche was cooked perfectly.


Boss SR
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I made this quiche for a brunch party and it was a huge hit! Everyone loved the flavor and the presentation was beautiful.


rafaila de la rama
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This quiche was delicious! The brie and Canadian bacon were a great combination, and the crust was flaky and buttery.


Elizabeth Hill
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I followed the recipe exactly and the quiche turned out great! It was a little bit time-consuming to make, but it was worth it.


Matthew Malenge
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This quiche was so good! The flavors were amazing and the crust was perfect. I will definitely be making this again.


Gacha Leeann
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I've made this quiche several times and it always turns out perfectly. It's a great recipe to have on hand for a quick and easy breakfast or brunch.


Nabukeera kautharah
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I substituted goat cheese for the brie and it was still delicious. This quiche is very versatile and can be easily customized to your own taste.


Safa Dali
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This was my first time making a quiche and it turned out great! The instructions were easy to follow and the quiche was cooked perfectly.


Nadia Begum
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I made this quiche for a brunch party and it was a huge hit! Everyone loved the flavor and the presentation was beautiful.


Anuhas Pathum
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This quiche was absolutely delicious! The brie and Canadian bacon were a perfect combination, and the crust was flaky and buttery. I will definitely be making this again.


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