BRIE WITH DRIED FRUIT
Pantry ingredients elevate a wheel of Brie into a company-ready appetizer, smothered in a rich orange-flavored caramel sauce, dried fruit and pecans.
Provided by By Bree Hester
Categories Appetizer
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Line cookie sheet with foil. Place cheese on cookie sheet.
- Bake 10 minutes or until cheese begins to soften.
- Meanwhile, in 8-inch sauté pan or skillet, heat syrup, brown sugar and liqueur to boiling. Cook until mixture becomes thick and syrupy.
- Place warm Brie on serving plate. Top with dried fruit and pecans. Pour syrup over top. Serve with baguette slices.
Nutrition Facts : ServingSize 1 Serving
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Nick Cruz
[email protected]I made this recipe for a party and it was a hit! Everyone loved the creamy brie and the sweet and tangy dried fruit.
Herbert Mabasa
[email protected]This recipe was a disappointment. The brie was dry and crumbly, and the dried fruit was too hard.
Rehan Ahsan
[email protected]This recipe is a great way to use up leftover brie. I also like to add a bit of honey or maple syrup to the dried fruit before baking.
SHAMSU IBRAHIM SAFANA (BIGI)
[email protected]This recipe was really easy to make and it turned out so delicious! The brie was creamy and gooey, and the dried fruit and nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Endris Ousman
[email protected]I've tried this recipe a few times and it's always turned out great. The brie is always perfectly melted and the dried fruit and nuts add a nice touch of sweetness and crunch.
Arokclux Paint services
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less dried fruit or adding some savory ingredients, like chopped walnuts or bacon.
Rob Whitlow
[email protected]I made this recipe for my family and they loved it! The brie was so creamy and flavorful, and the dried fruit and nuts added a nice touch of sweetness and crunch.
Xyion Brooks
[email protected]This is a great recipe for a quick and easy appetizer. I like to serve it with crackers or crostini.
faria ZOUNR
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The brie is always perfectly melted and gooey, and the dried fruit and nuts add a nice touch of sweetness and crunch.
Kaydence Topp
[email protected]This brie with dried fruit recipe was a hit at my recent dinner party! The combination of creamy brie, sweet and tangy dried fruit, and crunchy nuts was perfect. I especially loved the contrast between the soft brie and the crispy walnuts.