BRINED OVEN FRIED CHICKEN
Make and share this Brined Oven Fried Chicken recipe from Food.com.
Provided by Marie
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In the morning, combine 2 tablespoons of salt with 1 cup of water in a large bowl and stir to dissolve salt.
- Add chicken to bowl and cover with water.
- Place ice cubes over all and refrigerate until ready to use.
- Preheat oven to 400°.
- Remove chicken from brine and pat dry completely.
- Place oil in roasting pan large enough to add chicken in one layer.
- Combine flour and seasonings in a plastic bag and add chicken pieces two at a time and shake until coated.
- As you take them out of the bag, shake them to remove excess flour.
- Lay chicken pieces in roasting pan, skin side down and oven fry until brown and crisp, about 40 minutes to an hour, turning once.
- Using a spatula, remove chicken pieces from pan onto paper towels to drain.
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Promise Agageme
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I also love that it's a healthier alternative to traditional fried chicken.
bent 071
[email protected]This recipe is a great way to make chicken that is both healthy and delicious. The chicken was juicy and tender, and the coating was crispy and flavorful. I will definitely be making this again.
Adele Acevedo
[email protected]This chicken was delicious! The chicken was cooked perfectly and the coating was crispy and flavorful. I will definitely be making this again.
Vincent Ngoveni
[email protected]The chicken was a little bland, but the coating was flavorful. I think I would add more spices to the chicken next time.
ali_khan110 khan
[email protected]This chicken was amazing! It was so juicy and flavorful, and the coating was crispy and delicious. I will definitely be making this again.
Farzana Fahiza
[email protected]This recipe was easy to follow and the chicken turned out great! The chicken was juicy and the coating was crispy. I will definitely be making this again.
Sandile Gift Shabalala
[email protected]The chicken was a little dry, but the coating was flavorful. I think I would try brining the chicken for longer next time.
Abdulla Khider
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so juicy and flavorful, and the coating was crispy and delicious. I will definitely be making this again.
Maryan Axmed
[email protected]This recipe is a keeper! The chicken was delicious and the coating was crispy and flavorful. I will definitely be making this again.
Sulman Ashraf
[email protected]This chicken was so good! It was juicy and crispy, and the flavor was perfect. I will definitely be making this again.
Matshidiso Segola
[email protected]I'm not a huge fan of fried chicken, but this oven-fried chicken was amazing! The chicken was cooked perfectly and the coating was so flavorful. I would definitely recommend this recipe.
Salman King007
[email protected]This brined oven-fried chicken was a hit with my family! The chicken was so juicy and flavorful, and the coating was crispy and delicious. I will definitely be making this again.