BRISKET WITH BBQ SAUCE

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After growing up in West Texas for 30 years where barbecue is the best, I found this recipe which is so tender and absolutely delicious. Leftovers, if you have any, make really great sandwiches. You can increase the liquid smoke to 4 tablespoons for really smoky flavor.

Provided by Cathy G.

Categories     100+ Everyday Cooking Recipes

Time 14h10m

Yield 10

Number Of Ingredients 13

4 pounds lean beef brisket
2 tablespoons liquid smoke flavoring
1 tablespoon onion salt
1 tablespoon garlic salt
1 ½ tablespoons brown sugar
1 cup ketchup
3 tablespoons butter
¼ cup water
½ teaspoon celery salt
1 tablespoon liquid smoke flavoring
2 tablespoons Worcestershire sauce
1 ½ teaspoons mustard powder
salt and pepper to taste

Steps:

  • Pour liquid smoke over brisket. Rub with onion salt and garlic salt. Roll brisket in foil and refrigerate overnight.
  • Preheat oven to 300 degrees F (150 degrees C). Place brisket in a large roasting pan. Cover and bake for 5 to 6 hours. Remove from oven, cool, and then slice. Put slices back into pan.
  • In a medium saucepan, combine brown sugar, ketchup, butter, water, celery salt, liquid smoke, Worcestershire sauce, mustard, salt and pepper. Stir, and cook until boiling.
  • Pour sauce over meat slices in pan. Cover and bake for 1 more hour.

Nutrition Facts : Calories 560.1 calories, Carbohydrate 9.3 g, Cholesterol 132.5 mg, Fat 42.3 g, Fiber 0.2 g, Protein 34.1 g, SaturatedFat 16.4 g, Sodium 1612.5 mg, Sugar 7.8 g

sugar rollz
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I made this brisket for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again.


Mindy Coats
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I followed the recipe exactly and the brisket turned out great! The meat was tender and juicy, and the BBQ sauce was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy brisket recipe.


Hasibul Islam Shuvo
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This brisket recipe is a keeper! The meat was fall-apart tender and the BBQ sauce was tangy and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again soon.


Sylvia Hendricks
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I'm not a huge fan of brisket, but I thought I'd give this recipe a try. I was pleasantly surprised! The meat was really tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again.


Frank San
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This was my first time making brisket, and I was really happy with the results. The meat was so tender and juicy, and the BBQ sauce was delicious. I will definitely be making this recipe again.


Cockbite Smelly
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I've made this brisket recipe several times now, and it's always a hit. The meat is always cooked to perfection, and the BBQ sauce is amazing. I love that this recipe is so easy to follow, even for a beginner cook like me.


Hari prasad Sapkota
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This brisket recipe is amazing! The meat was so tender and the BBQ sauce was perfect. I will definitely be making this again.


Marcus Pressnell
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I made this brisket for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again.


Naeem Nomi
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I followed the recipe exactly and the brisket turned out great! The meat was tender and juicy, and the BBQ sauce was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy brisket recipe.


Hammad Yaqboob
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This brisket recipe is a keeper! The meat was fall-apart tender and the BBQ sauce was tangy and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again soon.


Katherine Sara
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I'm not a huge fan of brisket, but I thought I'd give this recipe a try. I was pleasantly surprised! The meat was really tender and flavorful, and the BBQ sauce was perfect. I will definitely be making this again.


Bradley Keith
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This was my first time making brisket, and I was really happy with the results. The meat was so tender and juicy, and the BBQ sauce was delicious. I will definitely be making this recipe again.


Freedom Tuimaualuga
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I've made this brisket recipe several times now, and it's always a crowd-pleaser. The meat is always cooked to perfection, and the BBQ sauce is amazing. I love that this recipe is so easy to follow, even for a beginner cook like me.


Abid Hussain (Abid)
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This brisket recipe was a hit at my last dinner party! The meat was so tender and flavorful, and the BBQ sauce was the perfect complement. I highly recommend this recipe to anyone looking for a delicious and impressive main course.