The quintessential British breakfast, and perfect for breakfast in bed - Boiled Eggs and Marmite Soldiers are a British culinary institution! The following instructions give you a perfect soft-boiled egg, suitable for "dipping" with your "soldiers"! You either love marmite or hate it, don't use it if you cannot find it locally or just don't like it!! You must still cut your toast into "soldiers" however!!
Provided by French Tart
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Bring a small pan of water to the boil. Carefully lower in the eggs and simmer for 4 minutes. Turn off the heat and leave the eggs in the water for another 15 seconds before removing with a slotted spoon.
- Meanwhile, toast the bread, butter generously and spread thinly with marmite and slice into fat fingers.
- Place your eggs in an egg cup and provide a teaspoon and a knife.
- Cut the tops off the eggs and eat with the buttery marmite toast soldiers and a little salt.
- Cook's note: if you use eggs at room temperature rather than straight from the fridge, they are less likely to crack in the boiling water.
Nutrition Facts : Calories 258.8, Fat 10, SaturatedFat 3.1, Cholesterol 327.4, Sodium 380.5, Carbohydrate 25.9, Fiber 1.2, Sugar 2.5, Protein 14.9
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GALAXY OFF
galaxyo33@hotmail.comEggscellent!
Muhammad Adil
adilm74@hotmail.comThis is a classic British breakfast that is sure to please everyone. The eggs are cooked to perfection and the marmite soldiers are a delicious and savory way to start the day.
loton baw
baw@yahoo.comThis is a great recipe for a quick and easy breakfast. The eggs are cooked in no time and the marmite soldiers are a delicious and satisfying addition.
Sam Prince
prince_s@yahoo.comI'm not typically a fan of marmite, but I really enjoyed this recipe. The eggs were cooked to perfection and the marmite soldiers were a fun and unique twist.
Ozioma
ozioma63@yahoo.comThis is a classic British breakfast that is always a hit. The eggs are fluffy and the marmite soldiers are a perfect way to start the day.
rai kristina
r70@gmail.comI've never had marmite before, but I was pleasantly surprised by how much I enjoyed this recipe. The eggs were cooked perfectly and the marmite soldiers were a delicious and savory addition.
Ihemon Emon
e-ihemon@aol.comThis was a great way to try marmite for the first time. I'm not sure if I'm a fan yet, but I'll definitely try it again.
Paranormal Investor Jade Steen
paranormal@yahoo.comNot a fan of the marmite, but the kids loved it.
Rehan Waseem
rw@hotmail.comEggs were easy to make, but marmite is an acquired taste.
Omega Sherrell
s.omega@gmail.comThis is my go-to breakfast when I'm short on time.
Ego Builders
b37@aol.comPerfect hangover cure.
Mahruk Batool
mahruk60@yahoo.comThis was a fun and easy recipe to make with my kids. They loved dipping the soldiers in the eggs.
Rebecca odonnell
odonnell.rebecca@yahoo.comI loved the simplicity of this dish. It's a great way to use up leftover bread and marmite.
imole olamolu
imoleo@yahoo.comThe eggs were a bit overcooked for my taste, but the marmite soldiers were delicious. I'll try again with a shorter cooking time for the eggs.
Aaliyahisbored07
aaliyahisbored0771@hotmail.comThis was a quick and easy breakfast that was perfect for a busy morning. The marmite soldiers were a fun twist on traditional toast.
Pacific Wado
pacific_wado60@aol.comI'm not a fan of marmite, but I loved this recipe! The eggs were fluffy and the soldiers were crispy. I'll definitely be making this again, but with a different spread.
Ms Hamim Hamim
hamim-m85@gmail.comThis was the perfect way to start my day! The eggs were cooked to perfection and the marmite soldiers were a delicious and savory treat. I will definitely be making this again.