BROCCOLI AND CHICKEN CASSEROLE
One of my favourite casseroles! This is a dish that was often cooked in our house growing up. It's delicious on it's own or served over rice or pasta. It's hearty enough to be served as a main course. This recipe fills a 9X13 pan.
Provided by WillCookForSmiles
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook and season chicken with salt and pepper. Boil, bake, steam, or fry. I prefer baking but because of time I often fry with a little olive oil. Chop and set aside.
- Cook broccoli. Steam or boil - no need to season. Leave in spears or large florets.
- Saute onion and garlic just until slightly soft. 3-5 minutes.
- Mix can of cream of chicken soup with water.
- Layer in 13X9 pan. Chopped chicken on the bottom, followed by broccoli, onion/garlic, mushrooms, soup mixture, salt and pepper, and cheddar cheese on top. Additionally you can add toasted breadcrumbs on top of the cheese if you wish.
- Bake at 350 degrees for 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #casseroles #main-dish #pasta #poultry #vegetables #oven #chicken #dietary #one-dish-meal #meat #pasta-rice-and-grains #broccoli #equipment #4-hours-or-less
Shehzad Mr shehzad
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I would also recommend using fresh broccoli instead of frozen.
Nikkia Frazier
[email protected]I'm not a big fan of broccoli, but I really enjoyed this casserole. The sauce was creamy and flavorful, and the chicken and broccoli were cooked perfectly.
Abbas Dogar
[email protected]This casserole was easy to make and turned out delicious. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Melnyk
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for a crowd.
Corwyn
[email protected]This casserole was a bit too cheesy for my taste. I think it would be better with less cheese.
Kashif Altaf
[email protected]I made this casserole for my family and they loved it! It's a great way to get them to eat their vegetables.
Romio Romio
[email protected]This casserole was amazing! I've never had anything like it before. The chicken was so tender and the broccoli was cooked perfectly. I will definitely be making this again.
The Druidess Of Midian
[email protected]This casserole was a disappointment. The sauce was too thin and the chicken was dry. I wouldn't recommend this recipe.
Moave Moave
[email protected]I love this casserole! It's so creamy and cheesy. I always add extra broccoli and chicken because we love it so much.
Musimenta Robert
[email protected]The casserole was easy to make and tasted great! I used cheddar cheese instead of Parmesan and it was still delicious.
James_ Official
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I would also recommend using fresh broccoli instead of frozen.
sajjad aly
[email protected]I've made this casserole several times now and it's always a hit. I love that it's so versatile - I can add different vegetables or cheeses depending on what I have on hand. It's also a great way to use up leftover chicken.
Wahab Choudhary
[email protected]This casserole was easy to make and turned out delicious. I used frozen broccoli and chicken, and it still came out great. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Sebi Tanoli
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.
Richard Holcombe
[email protected]This broccoli and chicken casserole was a hit with my family! The creamy sauce and tender chicken and broccoli were perfect comfort food on a cold night. I will definitely be making this again.