BROCCOLI AND DILL RAITA SLAW
Provided by Aarti Sequeira
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- In a large bowl, whisk together all of the ingredients except the broccoli slaw, cranberries, and almonds. Taste for seasoning and adjust according to your palate.
- Add the slaw, cranberries, and almonds and gently toss. Chill before serving.
- Ginger-Garlic Paste:
- Throw the garlic, ginger, and canola oil in a mini-food processor and let it go until it forms a semi-smooth paste. There will still be tiny little pieces in there, but overall, it should resemble a paste.
- Save what you don't use in a small glass jar; it should last in the fridge for 2 to 3 weeks. It's a delicious addition to marinades, pasta sauces, stir-fry sauces, slow-cooker recipes, gravy etc. We always had a jar of this stuff in our fridge growing up.
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poritosh guddu
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this slaw. The raita sauce is amazing and it really helps to balance out the bitterness of the broccoli.
William Shines
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love the pop of color it adds to my dinner table.
Shani Gamer
[email protected]I love the combination of flavors in this slaw. The broccoli and carrots add a nice crunch, while the raita sauce is creamy and tangy. I'll definitely be making this again!
Tinika Vincenzi
[email protected]This slaw is a great way to use up leftover broccoli and carrots. It's also a healthy and delicious side dish that can be enjoyed by people of all ages.
Alikhan Ali
[email protected]I made this slaw for a potluck and it was a big hit. Everyone raved about the flavor and how refreshing it was.
Makhosi Mafu
[email protected]I followed the recipe exactly and the slaw turned out great! The broccoli and carrots were perfectly tender and the raita sauce was creamy and flavorful.
Som Design
[email protected]This is a great recipe for a healthy and refreshing side dish. I especially liked the addition of dill, which gave the slaw a nice pop of flavor.
Lungelo Mpangase
[email protected]I'm not usually a fan of slaw, but this one was really good. The raita sauce was especially delicious.
Miki Jaga
[email protected]This slaw was a hit at my summer BBQ! Everyone loved the unique flavor combination and the broccoli and carrots were perfectly crisp.
INOXENT BACHA
[email protected]I was pleasantly surprised by how much I enjoyed this slaw. The broccoli and dill were a great combination, and the raita sauce was light and flavorful. I will definitely be making this again.
Heer Hoor
[email protected]This broccoli and dill raita slaw was a refreshing and flavorful side dish. The broccoli and carrots added a nice crunch, while the raita sauce was creamy and tangy. I loved the pop of freshness from the dill.