Steps:
- Preheat oven to 400 degrees.
- Carefully cut broccoli tops into large, bite-size flowerets. Make a small incision in the bottom of each piece to facilitate cooking. Peel stems and cut into bite-size pieces. There should be about 6 cups.
- Bring enough water to a boil to cover the pieces when added. Add salt, if desired. Add broccoli and cook, uncovered, 6 minutes. Drain.
- With the butter, grease the inside of a 6-cup souffle dish. Put broccoli pieces in dish in one neat layer.
- In a mixing bowl beat eggs well. Blend in milk, cream, pepper, nutmeg, cayenne and salt, if desired. Pour this over broccoli.
- Set dish in a larger baking pan that can also be used on top of stove and pour boiling water around it. Bring to a boil and let simmer 5 minutes on top of stove. Place dish in its water bath in oven and bake 30 minutes or until custard is set.
Nutrition Facts : @context http, Calories 318, UnsaturatedFat 8 grams, Carbohydrate 20 grams, Fat 23 grams, Fiber 6 grams, Protein 13 grams, SaturatedFat 13 grams, Sodium 836 milligrams, Sugar 8 grams, TransFat 0 grams
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Johnjason Kallbacka
[email protected]This is a great way to get your kids to eat their vegetables. The cheese sauce is so creamy and flavorful, they'll never know they're eating broccoli.
Samora Alezi
[email protected]This is a great recipe for a healthy side dish. The broccoli is cooked perfectly and the cheese sauce is light and flavorful. I will definitely be making this again.
Christabel Khaoma
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover broccoli, and it's so delicious. The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly.
Roby Whitehouse
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests. The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly.
Queen Sheba Davis
[email protected]I love how easy this dish is to make. I can throw it together in no time, and it's always a hit with my family. The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly.
Tonga Johnson
[email protected]This is the perfect dish for a cold winter night. The cheese sauce is so warm and comforting, and the broccoli is cooked perfectly. I will definitely be making this again.
Byaruhanga Muswawiru
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly. I will definitely be making this again.
Om Parkash
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly.
Samsaam Ali
[email protected]I'm not a big fan of broccoli, but I love this dish. The cheese sauce is so good that it makes the broccoli taste amazing. I will definitely be making this again.
Trina. Pardee Singh
[email protected]This broccoli au gratin is a great way to get your kids to eat their vegetables. The cheese sauce is so creamy and delicious, they'll never know they're eating broccoli.
Tristan Boyd
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The cheese sauce is so creamy and flavorful, and the broccoli is cooked perfectly. I highly recommend this recipe!
Shihab Amrin
[email protected]This is the best broccoli au gratin I've ever had. The cheese sauce is so rich and creamy, and the broccoli is cooked perfectly. I will definitely be making this again.
Abdul kaiyum Niloy
[email protected]5 stars! This broccoli au gratin is amazing. The cheese sauce is so creamy and flavorful, and the broccoli is cooked to perfection. I will definitely be making this again and again.
Sarib Satti
[email protected]I made this dish for my family and they loved it! The broccoli was cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
I love You
[email protected]This broccoli au gratin is the perfect comfort food. It's cheesy, creamy, and oh-so-satisfying. I love that it's also a healthy dish, since it's packed with broccoli. I'll definitely be making this again and again.
Fatma Basleb
[email protected]I've made this dish several times now and it's always a hit. The broccoli is always tender and the cheese sauce is always smooth and creamy. I love that it's a one-pot dish, so it's easy to clean up. This is a great recipe for a weeknight meal.
Kamal Thada
[email protected]This is my new favorite broccoli dish! It's so easy to make and it's always a crowd-pleaser. The cheese sauce is so rich and creamy, and the broccoli is cooked perfectly. I highly recommend this recipe!
Muntazir Shah
[email protected]I'm not a huge fan of broccoli, but this dish was surprisingly good. The cheese sauce was creamy and flavorful, and the broccoli was tender and not at all bitter. I'll definitely be making this again!
Javier Castelvi
[email protected]This broccoli au gratin was a hit at our dinner party! The flavors were perfectly balanced and the cheese was gooey and delicious. I will definitely be making this again.