PEPPERY PARMESAN BREAD
I rely on my bread machine to make the dough for this rustic bread. Serve slices with olive oil for dipping or with butter.
Provided by Taste of Home
Time 55m
Yield 1 loaf (12 slices).
Number Of Ingredients 12
Steps:
- In bread machine pan, place the first 11 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When the cycle is completed, turn dough onto a lightly floured surface. Punch down; knead until smooth and elastic, about 5 minutes. Shape into an 8-in. round loaf. Place on a greased baking sheet. Cover and let rise in a warm place until doubled, about 30 minutes. , Slash top of loaf with a sharp knife; brush with cold water. Bake at 400° for 25-30 minutes or until golden brown. Remove to a wire rack to cool.
Nutrition Facts : Calories 116 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 162mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Capital Nepal
[email protected]This bread is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack.
Userios MeerKat
[email protected]The crust on this bread is amazing. It's so crispy and flavorful.
Zoya Tamang
[email protected]I love the flavor of the Parmesan cheese in this bread. It's so cheesy and delicious.
Yolande Moolman
[email protected]This bread is so versatile. I've used it for sandwiches, toast, and even croutons. It's always delicious.
Victoria Guerra
[email protected]I've made this bread several times now and it's always turned out perfect. It's a great recipe for beginners.
hnin hnin
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
Mostafa Bdiouy
[email protected]This is my go-to bread recipe. It's always a hit with my friends and family.
Sunil Sahani
[email protected]I've been looking for a good Parmesan bread recipe for a while now and this one is definitely it. The bread is so flavorful and the crust is perfectly crispy.
Mariam Amir
[email protected]I made this bread for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Usman Ayinde
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own. It's so versatile and easy to make.
Cottoneye Joe
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread is absolutely delicious. I'll definitely be making it again.
Lisa Van der Walt
[email protected]I love this recipe! The bread is so flavorful and the Parmesan cheese adds a nice touch. I've made it several times and it's always a hit.
Omar Shoieb
[email protected]This is the best bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Sitwala Mundia
[email protected]I made this bread for a party and it was a hit! Everyone loved it. I'm so glad I found this recipe.
Bella smith
[email protected]This bread is amazing! The crust is crispy and the inside is soft and fluffy. The Parmesan cheese and pepper give it a delicious flavor. I will definitely be making this again.