BROCCOLI BEET SALAD WITH RASPBERRY VINAIGRETTE
This easy salad is perfect for the dieter or for those who love to eat well. The goat cheese and dressing add needed levels of flavor to these nutrient-packed veggies.
Provided by BeachBaby
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 20m
Yield 8
Number Of Ingredients 10
Steps:
- Mix broccoli, red onion, kidney beans, and beets in a large bowl.
- Whisk raspberry jam, vinegar, olive oil, and salt in a small bowl; pour over vegetable mixture. Toss broccoli salad with pecans and goat cheese.
Nutrition Facts : Calories 295.9 calories, Carbohydrate 29.2 g, Cholesterol 3.5 mg, Fat 18.4 g, Fiber 7.2 g, Protein 7.6 g, SaturatedFat 2.7 g, Sodium 243.9 mg, Sugar 13.4 g
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Sajid Abbas Official
asajid@hotmail.comThis salad is so delicious and refreshing!
Safar Ali
s.ali85@yahoo.comThis salad is a great way to get your daily dose of fruits and vegetables.
Sopon Hosen
hosen_s@gmail.comI love the pop of color that the beets add to this salad.
zamaria powe
powe-z@aol.comThis salad is perfect for a light lunch or dinner.
DIBLO 007
0.diblo92@gmail.comThis salad is a great make-ahead dish.
Sk Romijul Boss
bosss34@hotmail.comI like to add a little feta cheese to this salad for some extra flavor.
beke suku
suku_b44@hotmail.comThis salad is a great way to use up leftover vegetables.
Irene Thomas
tirene13@gmail.comThis salad is so easy to make, and it's always a crowd-pleaser.
Mila Zonda
zondam@yahoo.comI love the combination of broccoli and beets in this salad.
Jacob Sugar
jacob.sugar@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Wayne Daniel
waynedaniel@yahoo.comThis salad is so colorful and inviting. It's a great dish to serve at a potluck or picnic.
Naka Agnes
n_agnes@gmail.comI'm not a big fan of beets, but I loved this salad. The roasting process mellowed out the beet flavor, and the vinaigrette was the perfect complement.
OFFICIAL ListenGreatMuzik
l.official8@hotmail.comThis salad is a great way to use up leftover broccoli and beets. I also like to add a handful of chopped walnuts for some extra crunch.
Aliyah Elmore
e-a82@hotmail.comI followed the recipe exactly, and my salad turned out perfect. The only thing I would change is to add a little more salt to the vinaigrette.
Rahol Rahol
rrahol72@gmail.comThis salad is so easy to make, and it's packed with nutrients. I love that I can get a serving of fruits and vegetables in one dish.
MD mamun akondo
akondo62@aol.comI'm not usually a fan of broccoli, but this salad changed my mind. The roasting process brought out the natural sweetness of the broccoli, and the vinaigrette added a nice tang.
Marim Amr
marim.a19@hotmail.frThis salad was a hit at my last dinner party! The flavors of the broccoli, beets, and raspberry vinaigrette were perfectly balanced. I'll definitely be making this again.