BROCCOLI & CHEESE SOUP (SALLYE)
This is an easy soup to make and just the thing for a cold dreary day. Leftovers can be stored in fridge for several days or even frozen for later use.
Provided by sallye bates
Categories Other Soups
Time 25m
Number Of Ingredients 8
Steps:
- 1. Place chicken broth, dried onions, garlic powder, and broccoli in large heavy saucepan Cook over medium high heat for about 10 minutes until broccoli is tender, stirring occasionally
- 2. Whisk flour and milk together until blended and smooth Add pepper and milk mixture to broth, stirring constantly Turn heat down to medium low now
- 3. Continue to cook for about five minutes until soup begins to thicken, continue to stir frequently to avoid sticking Place about a third of the soup into food processor and process until pureed Pour soup from processor back into the soup mixture
- 4. Add cheese to soup, continuing to stir until cheese is fully melted into soup mixture Note: You can substitute 8 ounces of another kind of cheese such as grated cheddar, grated mozzarella.
- 5. Pour into individual bowls and garnish with dollop of sour cream and/or fresh parsley flakes (optional) Good served with baguette slices, garlic toast or other types of firm bread.
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Mouzzam mouzzam
[email protected]This soup is the best broccoli cheese soup I've ever had.
kikelomo bukunmi
[email protected]This soup is a must-try for any broccoli cheese soup lover.
Emmanuel Sergelove
[email protected]This soup is so delicious and flavorful. I can't wait to make it again.
Altaf Ahmad
[email protected]I love that this soup is so easy to make. It's perfect for a weeknight meal.
Zainab Mayowa
[email protected]This soup is the perfect way to use up leftover vegetables.
Ekraj Raj
[email protected]This soup is so creamy and comforting. It's the perfect soup to curl up with on a cold winter day.
Md Badhsa
[email protected]I've made this soup several times and it's always a hit. It's the perfect soup for a potluck or party.
Zzzz Ansari
[email protected]I love that this soup can be frozen. It's perfect for busy weeknights.
jamiya lewis
[email protected]This soup is a great way to sneak some vegetables into your kids' diet.
Maham Sehar
[email protected]I'm not a big fan of cheese, but this soup was still really good. The broccoli and seasonings really shine through.
Janice De la Pena
[email protected]This soup is the perfect comfort food for a cold winter day.
ALI REX
[email protected]I'm always looking for new broccoli cheese soup recipes and this one is definitely a keeper. It's so easy to make and it tastes amazing.
Murtaza Soomro
[email protected]I'm a vegetarian and I love this soup. It's so creamy and flavorful, I don't miss the meat at all.
Sunday Kenneth
[email protected]This soup is so versatile. You can add different vegetables, cheeses, or even meat to change up the flavor.
Logan Subramoney
[email protected]I love that this soup can be made in one pot. It makes cleanup a breeze.
Hijanah Haji Ahmad
[email protected]This soup is the perfect way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables.
Computer Zombie
[email protected]I've made this soup several times now and it's always a winner. It's so creamy and comforting, and the broccoli adds a nice pop of color and nutrition.
A.T Writes
[email protected]This soup was easy to make and so flavorful. I added a little bit of extra cayenne pepper to give it a bit of a kick. It was a hit with my family!
Kimathi Denis
[email protected]I'm not a huge fan of broccoli, but this soup was delicious! The cheese and seasonings really balanced out the broccoli flavor. I'll definitely be making this again.
Kaili Flick
[email protected]This broccoli cheese soup is amazing! It's so creamy and cheesy, with just the right amount of broccoli. I followed the recipe exactly and it turned out perfect. I served it with a side of crusty bread and it was the perfect comfort food.