CRANBERRY RAISIN RELISH
I'm not what you'd call an "expert" cook, but even I can make this! The fruit-filled relish is a colorful-tongue tingling addition to Christmas dinner.
Provided by Taste of Home
Time 25m
Yield 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the sugar, water and orange juice; cook and stir over medium heat until sugar is dissolved. , Stir in the cranberries, apricots, raisins and orange peel; bring to a boil. Reduce heat; cover and simmer until the berries pop, about 15 minutes. Serve warm or chilled.
Nutrition Facts :
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Uwayemwen Omoregie
[email protected]This relish is a must-have for any holiday meal. It's so easy to make and it adds so much flavor to your meal.
Olajide Olawuyi
[email protected]I've been making this relish for years and it's always a hit. It's the perfect balance of sweet, tart, and spicy. I love serving it with roasted turkey or ham.
Yoi San
[email protected]This relish is delicious! I love the combination of sweet and tart. It's the perfect addition to my Thanksgiving turkey.
Brandon campus
[email protected]This relish is so easy to make and it's always a crowd-pleaser. I love the pop of color it adds to my holiday table. Plus, it's a great way to use up leftover cranberries.
HIKMUT KHA
[email protected]I made this relish for the first time last year and it was so good that I'm making it again this year. It's the perfect addition to any holiday meal. The sweetness of the cranberries and raisins pairs perfectly with the tartness of the vinegar and sp
Jimena Mejia
[email protected]This cranberry-raisin relish was a huge hit at our Thanksgiving dinner! The recipe was easy to follow and the end result was delicious. The flavors of the cranberries, raisins, and spices were perfectly balanced. I will definitely be making this reli