BROCCOLI IN WINE
California is a mix of city people, seamen and wine makers. Just a short drive from San Francisco is wine country, Sonoma County. Not only is it breathtakingly beautiful, it produces some of the finest American wines. While visiting the area, the Foppiano family prepared a feast of wild pork, broccoli in wine and much more. Kevin Brauch, The Thirsty Traveler
Provided by Food Network
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- In a heavy skillet, heat oil. Remove from heat and add the finely chopped garlic. Stir for 30 seconds, and return skillet to low heat. Add the broccoli and toss until broccoli is coated with oil. Add the Sauvignon Blanc, and salt and pepper, to taste. Simmer uncovered for 5 minutes. Cover and simmer 15 minutes. Transfer the broccoli to a heated bowl with a slotted spoon. Boil the liquid in the skillet over high heat until reduced to 1/2 cup. Pour liquid over broccoli and serve.
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The Black Spencer
[email protected]This dish was a bit too rich for my taste. I think I'll try a different recipe next time.
Prajjwal Bastola
[email protected]I've made this dish several times and it's always a hit! The broccoli is always cooked perfectly and the wine sauce is delicious. I highly recommend this recipe.
Adelaide Govender
[email protected]This recipe was easy to follow and the broccoli turned out great! I will definitely be making this again.
Nila Thessman
[email protected]I followed the recipe exactly and the broccoli turned out great! The wine sauce was a bit too strong for my taste, so I added a little bit of cream to mellow it out. Overall, a very good recipe.
Md Musait
[email protected]This dish was delicious! The broccoli was cooked perfectly and the wine sauce was rich and flavorful. I will definitely be making this again.
Kamran Salam
[email protected]I'm not sure what I did wrong, but the broccoli turned out mushy and the wine sauce was too sour. I won't be making this recipe again.
Swity Akter
[email protected]This recipe was a bit bland for my taste. I think I'll add some more seasoning next time.
Nisha Rae
[email protected]I followed the recipe exactly and the broccoli turned out perfect! The wine sauce was also very flavorful. I will definitely be making this again.
Mr Bones
[email protected]This dish was a bit too rich for my taste. I think I'll try a different recipe next time.
Harold Morrison
[email protected]I've made this dish several times and it's always a hit! The broccoli is always cooked perfectly and the wine sauce is delicious. I highly recommend this recipe.
Mohamad Rafic Itani
[email protected]This recipe was easy to follow and the broccoli turned out great! I will definitely be making this again.
Binyam Tagash
[email protected]I'm not a big fan of broccoli, but I actually enjoyed this dish. The wine sauce was very flavorful and the broccoli was cooked perfectly.
Volu Moholdar
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the broccoli and the wine sauce. I will definitely be making this again.
Devin Risland
[email protected]This recipe was a bit more work than I expected, but it was worth it! The broccoli was cooked perfectly and the wine sauce was delicious. I will definitely be making this again for special occasions.
KARIUKI MBUGUA
[email protected]Not a fan. The broccoli was overcooked and the wine sauce was bland. I think I'll stick to my usual broccoli recipe.
aejaz khan
[email protected]I followed the recipe exactly and the broccoli turned out great! The wine sauce was a bit too strong for my taste, so I added a little bit of cream to mellow it out. Overall, a very good recipe.
Haseen ullah
[email protected]This dish was simply divine! The broccoli was perfectly tender and the wine sauce was rich and flavorful. I served it over pasta and it was a huge hit with my family. Will definitely be making this again!