BROCCOLI MUSHROOM CASSEROLE
Make and share this Broccoli Mushroom Casserole recipe from Food.com.
Provided by SooZee
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Steam broccoli until just tender.
- Oil a 2 quart casserole.
- Mix broccoli, onion, soup, sour cream in the casserole.
- Top with cheddar.
- Bake 325* for 40 minutes.
Nutrition Facts : Calories 238.6, Fat 17.3, SaturatedFat 9.8, Cholesterol 44.7, Sodium 333.9, Carbohydrate 14.9, Fiber 4.5, Sugar 5.2, Protein 9.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #casseroles #side-dishes #oven #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something #equipment
You'll also love
ankita rai
[email protected]I'm not a big fan of broccoli, but I loved this casserole. The sauce is so creamy and flavorful.
TSG killer
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it!
lloyd Nkosi
[email protected]I added some cooked chicken to this casserole, and it was delicious! It's a great way to use up leftover chicken.
Al Mamun Gaming
[email protected]I didn't have any cream of mushroom soup, so I used cream of celery soup instead. It turned out great!
Ayesha T1
[email protected]This casserole was a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Denisse Colon
[email protected]This casserole is easy to make and very tasty. I love the combination of broccoli and mushrooms.
fight k.o
[email protected]This casserole is a delicious and comforting dish. It's perfect for a cold winter night.
Gofaone Jale
[email protected]I've made this casserole several times, and it's always a success. It's a great dish to serve for a crowd.
Saif Rehman
[email protected]This is my new favorite broccoli casserole recipe! It's so easy to make, and it's always a hit with my family.
Mian Bilal
[email protected]This recipe was a disappointment. The broccoli was tough, and the sauce was watery. I won't be making this again.
Tyson Chamberlain
[email protected]I followed the recipe exactly, but my casserole didn't turn out as creamy as I expected. I think I might have cooked it for too long.
Mohin Sheikh
[email protected]This casserole was a little too bland for my taste. I added some extra salt, pepper, and garlic, and it was much better.
Jeanna Dotson
[email protected]I didn't have any mushrooms on hand, so I used zucchini instead. It turned out great! The zucchini added a nice fresh flavor to the casserole.
Ahleem Miller
[email protected]This was a great recipe! I made it for a potluck, and it was a big hit. Everyone loved it, and I got lots of compliments. Thanks for sharing!
Andrew Mbok
[email protected]This casserole was so easy to make and so delicious. I served it to my family for dinner, and they all raved about it. The leftovers were even better the next day.
Okolie Onyeka
[email protected]My wife and I tried this recipe last night, and it was a hit! She doesn't usually like broccoli, but she loved it in this casserole. We also enjoyed the mushrooms and the creamy sauce. It was a quick and easy dish to make, and we'll definitely be mak