CRISPY CHILI BEEF RECIPE BY TASTY

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Crispy Chili Beef Recipe by Tasty image

Here's what you need: frying steak, cornflour, chinese 5 spice, salt, pepper, oil, red chilis, spring onion, ginger, red bell pepper, garlic paste, soy sauce, sweet chilli sauce, red wine vinegar, tomato ketchup, spring onion, red chilli

Provided by Ellie Holland

Categories     Dinner

Yield 4 servings

Number Of Ingredients 17

¾ lb frying steak
⅔ cup cornflour
1 tablespoon chinese 5 spice
1 teaspoon salt
1 teaspoon pepper
4 cups oil, for frying
2 red chilis
1 spring onion, thinly sliced
1 oz ginger, thinly sliced
1 red bell pepper, thinly sliced
1 tablespoon garlic paste
1 tablespoon soy sauce
2 tablespoons sweet chilli sauce
1 tablespoon red wine vinegar
1 tablespoon tomato ketchup
spring onion, to garnish
red chilli, to garnish

Steps:

  • Slice the steaks into thin strips and place into a small bowl.
  • Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated.
  • Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F).
  • Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown.
  • Place on some tissue to soak up the excess oil and set a aside.
  • Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute.
  • Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick.
  • Stir in the beef steaks until evenly coated.
  • Garnish with spring onion and red chilies.
  • Enjoy!

Masud Miya
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Azan Naseer
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I made this recipe for a party and it was a huge success. Everyone loved it and I received several requests for the recipe.


Obed Twum
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This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.


faith jeirah
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover beef.


MR IBR YT
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Illana Williams
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I made this recipe for a party and it was a huge success. Everyone loved it and I received several requests for the recipe.


Syedsufyan Shah
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This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.


Muslim Kafela
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover beef.


Kenneth Michael Holliman
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Luke garrett
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I made this recipe for a party and it was a huge success. Everyone loved it and I received several requests for the recipe.


Ameir Son Furnature
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This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.


Sir Shuvon
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover beef.


oladipupo olatunde
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Nepalese Nomadic
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I made this recipe for a party and it was a huge success. Everyone loved it and I received several requests for the recipe.


Demisha Hines
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This is one of my favorite recipes. It's easy to make and always a hit with my family and friends.


Shahzadkhansajid Shahzadkhansajid
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I've made this recipe several times and it always turns out great. It's a crowd-pleaser and everyone always asks for the recipe.


Marslina Seubelan
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This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.


dilhani basnayaka
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I made this for my family and they loved it! The beef was crispy and the sauce was flavorful. I will definitely be making this again.


Md mizanur Rohman Mizan
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This chili beef was amazing! I used ground turkey instead of beef and it was still delicious. I also added some chopped green peppers and onions to the mix. Will definitely be making this again!