This is sure to please your guests! I like to serve it when we have company and I always am asked for the recipe.
Provided by Debaylady
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook broccoli according to package directions; drain and add to a large bowl.
- Add the soup, mayonnaise, and chopped pecans; mix well.
- Add the beaten eggs and onion; stir to blend well.
- Pour mixture into greased 1 1/2 or 2 quart casserole.
- Sprinkle with the grated cheese and top with buttered bread crumbs.
- Bake at 350 degrees for 30 minutes.
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Toga San
toga.san@hotmail.co.ukI've never made a broccoli casserole before, but this recipe was so easy to follow. It turned out great!
Zumur Akther
z_akther@hotmail.comThis casserole is a great make-ahead meal. I like to make it on the weekend and then reheat it during the week.
Dark killer 78
darkk@aol.comI'm not a big fan of broccoli, but I loved this casserole. The sauce is amazing!
Kamran Satti
sk59@yahoo.comThis casserole is a great way to get your kids to eat their vegetables.
isama
isama11@hotmail.frI love this casserole! It's so easy to make and it's always a hit with my family.
Abdullah Hashir
h_abdullah@aol.comThis casserole is delicious! The sauce is creamy and cheesy, and the broccoli is cooked perfectly.
Aughnesty Robinson
aughnesty@hotmail.comI've made this casserole several times and it's always a hit. I like to use a variety of nuts, such as almonds, walnuts, and pecans.
Kweku Frimpong
f_k51@hotmail.co.ukThis is a great recipe for a potluck or a weeknight meal. It's easy to make and it's always a crowd-pleaser.
Siyam FF
s-ff@yahoo.comThis casserole is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Bobbi Kramer
k.b@hotmail.co.ukI made this casserole for my family last night and they all loved it! My kids even ate their broccoli without complaining.
Mehar Ramzan
mramzan@gmail.comThis is one of my favorite recipes! The combination of broccoli, nuts, and cheese is perfect. I like to add a little bit of garlic powder and onion powder to the sauce for extra flavor.
Rashed Robin78
robin78.rashed14@gmail.comI've made this casserole many times and it's always a crowd-pleaser. It's easy to make and the leftovers are even better the next day.
Sana Trisha
trisha.s@hotmail.comThis broccoli nut casserole was a hit at our dinner party! Everyone loved the creamy sauce and the crunchy nuts. I will definitely be making this again.