A friend gave me this recipe years ago. It's a marvelous dish to go with any meat...also a vegetable dish that will "keep" if your dinner party happens to be running late!
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a covered saucepan, cook onions in a small amount of water for 5 minutes. Add broccoli; cook 5 more minutes. Drain. Place in a 2-qt. baking dish. In a small saucepan, melt 4 tablespoons butter; stir in flour, salt and pepper. Gradually add milk; cook and stir until thickened. Add cream cheese; stir until melted. Pour sauce over vegetables; sprinkle with cheddar cheese. Cover and bake at 350° for 30 minutes. Melt remaining butter; combine with crumbs. Sprinkle over casserole. Return to the oven, uncovered, for 15 minutes.
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Kamra Bhatti
[email protected]This recipe is a classic for a reason! It's easy to make, delicious, and always a crowd-pleaser. I love the creamy cheese sauce and the crispy onion topping. I usually serve it over rice or pasta, but it's also great on its own.
Bhuvan Lama
[email protected]I've tried this recipe twice now and I'm still not sure how I feel about it. The first time I made it, I thought it was too bland. The second time, I added more seasoning and it was much better. I think I need to experiment with it a bit more to get
kedrick kabungo kabwe
[email protected]This recipe was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty dish that my family loved. I will definitely be making this again.
Angela Welhouse
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked that it was so easy to make. I will definitely be making this again.
Thandi Norah
[email protected]This dish was a bit too rich for my taste. The cheese sauce was very heavy and the broccoli and onion were a bit bland. I think I would have enjoyed it more if the cheese sauce had been lighter and the vegetables had been more flavorful.
MOHAMMED FARHAD
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of broccoli, onion, and cheese is amazing. I especially love the crispy onion topping. I will definitely be making this again and again.
Saddam Ahmad
[email protected]I've made this recipe several times now and it's always a hit! My family loves the cheesy, gooey goodness of the sauce and the broccoli and onion add a nice crunch. I usually serve it over rice or pasta, but it's also great on its own.
Adhan Omar
[email protected]This recipe is a bit bland for my taste. I think I would have enjoyed it more if I had added more seasoning.
Jaycob Newman
[email protected]I made this recipe for my kids and they loved it! They especially liked the crispy onion topping. I will definitely be making this again.
David Henry
[email protected]This recipe is a great way to use up leftover broccoli and onion. It's also a great dish to make for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Tanvin 11
[email protected]I'm not a big fan of broccoli, but I really enjoyed this recipe. The cheese sauce was so flavorful and the broccoli was cooked perfectly. I will definitely be making this again.
Rachel Muigai
[email protected]This recipe is a classic for a reason! It's easy to make, delicious, and always a crowd-pleaser. I love the creamy cheese sauce and the crispy onion topping. I usually serve it over rice or pasta, but it's also great on its own.
Junaid Khokhar
[email protected]I've tried this recipe twice now and I'm still not sure how I feel about it. The first time I made it, I thought it was too bland. The second time, I added more seasoning and it was much better. I think I need to experiment with it a bit more to get
Trever Hairston
[email protected]This recipe was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty dish that my family loved. I will definitely be making this again.
Mirembe Quraish
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked that it was so easy to make. I will definitely be making this again.
Maleth NozBan
[email protected]This dish was a bit too rich for my taste. The cheese sauce was very heavy and the broccoli and onion were a bit bland. I think I would have enjoyed it more if the cheese sauce had been lighter and the vegetables had been more flavorful.
Zarina Hernandez
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of broccoli, onion, and cheese is amazing. I especially love the crispy onion topping. I will definitely be making this again and again.
Miguel Rod
[email protected]I've made this recipe several times now and it's always a hit! My family loves the cheesy, gooey goodness of the sauce and the broccoli and onion add a nice crunch. I usually serve it over rice or pasta, but it's also great on its own.
muhy uddin
[email protected]This recipe was so easy to follow and the end result was delicious! The broccoli and onion were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.