BROCCOLI PASTA IN A FRESH TOMATO SAUCE

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Broccoli Pasta in a Fresh Tomato Sauce image

Determined to create my very own, 100% original pasta recipe, which I could call "mine" in all honestly, I made this for lunch today and was so thrilled with its fresh, light taste that I just HAD to post it and let everyone know that I'm not as unimaginative as I though! :) Reserving the pasta water saves some of the nutrients of broccoli from getting wasted.

Provided by Anu_N

Categories     One Dish Meal

Time 25m

Yield 2 serving(s)

Number Of Ingredients 12

4 ounces pasta (Fusili works best!)
1/2 cup broccoli floret
2 -2 1/2 cups water
3 medium tomatoes, finely chopped
1/2 medium onion, finely chopped
1/2 teaspoon dried basil
1/2 teaspoon oregano
1/2 teaspoon dried parsley
1 1/2 teaspoons olive oil
salt
pepper
parmesan cheese, grated (optional)

Steps:

  • Bring a medium pot of lightly salted water to a boil.
  • Add pasta and cook for about 5-8 minutes.
  • Stir in broccoli and cook 5-8 minutes more, or until pasta is al dente.
  • Drain, reserving 1/2 cup of the water.
  • Heat oil in a medium saucepan and saute the chopped onion until translucent.
  • Add the chopped tomatoes, salt, pepper, and 1/2 cup of the pasta-broccoli water.
  • Cover the saucepan and simmer for 5 minutes.
  • Uncover, increase the flame to high, and cook for another 5 minutes, or until the most of the water has evaporated.
  • Remove from heat and season with basil, parsley and oregano.
  • Stir in the cooked pasta-broccoli mixture and mix well to coat.
  • Sprinkle with parmesan cheese and serve hot!

Likirthan Shanmukam
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This pasta was amazing! The broccoli was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


bex broyles
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This pasta was delicious! The broccoli was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Nayeam Hasan
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This pasta was amazing! The broccoli was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


krishna kamti
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I loved this recipe! The broccoli pasta was flavorful and the sauce was delicious. I will definitely be making this again.


Shohid Rana
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This pasta was delicious! The broccoli was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Sudais kill Gaming kill
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This was a great recipe! The sauce was flavorful and the broccoli was cooked perfectly. I will definitely be making this again.


Amir Ramzan
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I'm not a huge fan of broccoli, but I really enjoyed this pasta. The sauce was flavorful and the broccoli was cooked perfectly. I will definitely be making this again.


Nepa Akter
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This recipe is perfect for a quick and easy weeknight meal. The sauce is flavorful and the broccoli cooks quickly. I will definitely be making this again.


Augustine Yankuba
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I added some chopped sun-dried tomatoes to the sauce and it was amazing! This recipe is a great base for any number of variations.


Jatt Brand
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This recipe was easy to follow and the results were delicious. The broccoli pasta was a hit with my family.


Nasar Ahmed
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Yum! The tomato sauce was tangy and the broccoli was tender. I will definitely be making this again.


leo liben
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This pasta was so flavorful and satisfying. The broccoli was cooked perfectly and the sauce was incredibly flavorful. I highly recommend this recipe.


city super
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This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious. I always have the ingredients on hand, so I can throw this together in a pinch.


Charles Harry
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I wasn't sure about the combination of broccoli and pasta at first, but I was pleasantly surprised. The flavors and textures complemented each other perfectly. This is a recipe that I will definitely be making again.


Furqan Gaming
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This recipe is a great way to use up leftover broccoli. I had some leftover from a previous meal, and this was the perfect way to use it up. The sauce was flavorful and the broccoli was cooked perfectly.


shammy shinny
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I love how simple and quick this recipe is. I was able to get a delicious and healthy meal on the table in under 30 minutes. The broccoli pasta was a hit with my family, and they even asked for seconds.


Arshad Rahimoon
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This recipe is a keeper! The sauce was incredibly easy to make and packed with flavor. The broccoli added a nice touch of texture and color to the dish. I will definitely be making this again.


Dacentra Norton
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This broccoli pasta was a delightful and flavorful meal. The fresh tomato sauce had a perfect balance of acidity and sweetness, and the broccoli was cooked perfectly, still retaining a bit of its crunch. The combination of flavors and textures was si


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