My family insists that this two-in-one casserole makes an appearance at all of our special meals. Every bite is doubly delicious! -Jane Birch, Edison, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first 7 ingredients; beat until smooth. Fold in half of the onions. Spread onto the bottom and up the sides of a greased 13x9-in. baking dish, forming a shell. Bake, uncovered, at 350° for 20-25 minutes or until edges are lightly browned., In a saucepan, cook broccoli in a small amount of simmering water until crisp-tender; drain. Place in the potato shell. Sprinkle with cheese and remaining onions. Bake 10 minutes longer.
Nutrition Facts : Calories 276 calories, Fat 18g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 605mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.
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Meagan Lafley
[email protected]I'm disappointed that this recipe didn't turn out better.
Liliana Oritz
[email protected]This dish was just okay. I wouldn't make it again.
Lucia B
[email protected]I'm not sure what went wrong, but my cheese sauce didn't come out smooth.
Ndubisi abbah
[email protected]I found this recipe to be a bit too time-consuming.
Anwar Sagar
[email protected]This recipe was a bit too bland for my taste.
Amit Biswas
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected.
Saif Ur Rehman
[email protected]This dish is so cheesy and delicious. I can't get enough of it!
tanaka chipakatira
[email protected]I'm always looking for new ways to cook broccoli and this recipe is a winner!
Ishmal Rao
[email protected]This recipe is a great way to use up leftover broccoli and potatoes.
Florida Kendi
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Malik Shah Nawaz
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Hamza writes8585
[email protected]I'm not a big fan of broccoli, but this dish changed my mind. The cheese sauce is amazing!
Saul wangila
[email protected]This recipe is a keeper! I'll be making it again and again.
Shadreck Mutuale
[email protected]I made this dish with a few substitutions and it turned out great! I used cauliflower instead of potatoes and vegan cheese instead of cheddar cheese.
Muqtaar jeceeloow 2021
[email protected]This dish is a great way to get your kids to eat their vegetables.
Mason Anders
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Cat Fish In A Top Hat
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Gbbb Bbb
[email protected]I made this dish for a potluck and it was a big success! Everyone loved it.
Yashan kawshalya
[email protected]This dish was a hit with my family! The broccoli and potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.