BROCCOLI RABE WITH GARLIC
I confess, I have an addiction to broccoli rabe. I love the bitter flavor of this delicious green vegetable. I have always believed that bitter is such an important, yet under rated flavor in our culture. http://www.elanaspantry.com/broccoli-rabe-with-garlic/
Provided by Elanas Pantry
Categories Vegetable
Time 10m
Yield 1 batch, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in a large skillet.
- Add garlic to skillet and cook over medium heat until lightly browned, a few minutes.
- Add broccoli rabe to skillet, and cook until wilted.
- Sprinkle with salt and pepper.
- Transfer to a bowl and serve.
Nutrition Facts : Calories 71.2, Fat 6.8, SaturatedFat 0.9, Sodium 146.8, Carbohydrate 2.6, Fiber 0.2, Sugar 0.1, Protein 0.5
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Md Raju vai
[email protected]This recipe is a great starting point for broccoli rabe. I added some red pepper flakes for a little spice and it was delicious.
Alexander Munkonge
[email protected]Overall, this was a decent recipe. It was easy to make and the broccoli rabe was cooked well. However, the flavor was a bit lacking.
Naturinda Olivia
[email protected]This recipe was a bit bland. I would recommend adding some more seasoning next time.
Makili Wilbard
[email protected]The broccoli rabe was a bit tough, even after cooking it for the recommended amount of time.
Milan Tamu
[email protected]This recipe was a bit too garlicky for my taste. I would recommend using less garlic next time.
Perpetual Atonka
[email protected]I'm not a big fan of broccoli rabe, but this recipe was actually pretty good. The garlic and lemon really helped to balance out the bitterness of the broccoli rabe.
Tala Husham
[email protected]This was a great way to use up some broccoli rabe I had in my fridge. It was easy to make and tasted great.
Jonah Gregory
[email protected]Delicious! I love the combination of broccoli rabe and garlic. This dish is healthy and flavorful.
Kagawa Jony
[email protected]This recipe is a keeper! The broccoli rabe was cooked perfectly and the garlic added a nice touch of flavor. I will definitely be making this again.
alli Ahmed
[email protected]I was looking for a healthy and flavorful side dish and this broccoli rabe fit the bill perfectly. It was quick to make and had a nice balance of flavors.
Kaylee Matzke
[email protected]This was my first time cooking broccoli rabe and it was surprisingly easy. The recipe was clear and concise, and the dish turned out great. I'll definitely be making this again.
Sukhi Kumal
[email protected]I've been making this broccoli rabe recipe for years and it never disappoints. It's so simple to make and always turns out delicious. I love the garlicky flavor and the slight bitterness of the broccoli rabe.
Chandra kisor Sah
[email protected]This broccoli rabe with garlic was a hit at my dinner party! The bitterness of the broccoli rabe was perfectly balanced by the sweetness of the garlic and the tang of the lemon. I served it over pasta and everyone raved about it.