BROCCOLI "SOUFFLE" BREAKFAST BURRITOS
Made these this morning. Very easy and yummy. This is my new "on-the-way-to-work" breakfast. Would be great for lunch or dinner as well.
Provided by Queen of Everything
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Microwave broccoli with a little water for 6 minutes or until tender and drain.
- Meanwhile, whisk egg, egg white and milk with salt and pepper until frothy.
- Scramble egg mixture in margarine.
- Heat tortillas in microwave for 1 minute or until soft and pliable.
- Mix broccoli with eggs.
- Place broccoli/egg mixture down the middle of the tortilla, place slice of cheese on top.
- Roll burrito-style: tuck ends in and roll, enveloping entire mixture inside.
- Place flap-side down in a warm skillet to seal and melt cheese.
- Flip to heat on other side.
- To Freeze: Place burritos individually on a cookie sheet to flash freeze. When solid, wrap individually in plastic wrap and place in a ziplock bag.
- To Reheat: Pull out of freezer, and microwave on high for 3-4 minutes or until heated through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sarah Stewart
s_sarah@yahoo.comThese burritos are a great way to use up leftovers. I often use leftover roasted broccoli or grilled chicken in my burritos.
Prince joshu thomas
pt31@yahoo.comI love that these burritos can be customized to my liking. I can add different vegetables, cheeses, or meats to make them my own.
Md Rakib Bhuiyanl
mb40@yahoo.comThese burritos are the perfect grab-and-go breakfast. They're quick to make and they taste great cold or reheated.
T3X hxssan
hxssant3x3@yahoo.comI'm always looking for new breakfast recipes and these burritos fit the bill perfectly. They're easy to make, delicious, and they keep me full all morning long.
Linique1 Titus
ltitus@yahoo.comI made these burritos for a brunch party and they were a big hit! Everyone loved them.
Fely Abernethy
abernethy-f@hotmail.co.ukThese burritos were a great way to sneak some vegetables into my kids' breakfast. They loved them!
Javed Chauhan
javedc@yahoo.comThe burritos were a bit too oily for my taste. I would drain the broccoli better next time.
Makale Modise
makale.m@yahoo.comThese burritos were a bit too cheesy for my taste. I would use less cheese next time.
Donna Sherk
sherk_d17@aol.comI had some trouble getting the burritos to roll up without breaking. I think I would use a larger tortilla next time.
pilz 360
pilz.3@yahoo.comThese burritos were a bit bland for my taste. I think I would add some more spices next time. The filling was also a bit dry. I would add more milk or cream next time.
Brent goff
brentg12@yahoo.comI was pleasantly surprised by how much I enjoyed these burritos. The broccoli was cooked perfectly and the cheese and eggs were very flavorful. I will definitely be making these again!
Zyad Mhamd
mhamd-zyad24@gmail.comThese burritos were a great way to use up some leftover broccoli. They were easy to make and they tasted great. I would definitely recommend this recipe to others.
Erick Mwangi
merick@yahoo.comThese burritos were easy to make and very tasty. I used a reduced-fat cheese and they were still very flavorful. I will definitely be making these again!
Michelle Knapp
knapp_michelle77@hotmail.comI followed the recipe exactly and my burritos turned out great! The filling was creamy and cheesy, and the eggs were cooked perfectly. I would definitely recommend this recipe to others.
jishan jannat
jishan.jannat59@hotmail.comThese burritos were delicious! I used a whole wheat tortilla and it worked out great. The filling was creamy and flavorful, and the eggs were cooked perfectly. I will definitely be making these again!
James Hills
james61@hotmail.comI'm not a huge fan of broccoli, but I loved these burritos! The broccoli was cooked perfectly and it wasn't overpowering. The cheese and eggs were also very flavorful. I would definitely make these again.
Ogunseye Oluwadamilare
ooluwadamilare@yahoo.comThese breakfast burritos were a hit with my family! They're so easy to make and they're packed with flavor. The broccoli and cheese filling is creamy and delicious, and the eggs add a nice protein boost. I'll definitely be making these again!