Make and share this Broccoli With Sun-Dried Tomatoes and Pine Nuts recipe from Food.com.
Provided by Dancer
Categories Lemon
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Separate the broccoli into florets.
- Peel and slice the stems thinly.
- Fill a large stockpot with water and bring to a boil.
- Add the broccoli and blanch for about 2 minutes.
- Drain the broccoli and rinse with cold water, set aside.
- Heat the oil in a skillet over medium high heat.
- Add the red onion and saute for 5 minutes.
- Dice the sun dried tomatoes and add to the onion.
- Add the broth and bring to a boil.
- Lower the heat, cover and steam for 2 minutes.
- Add the lemon juice to the tomato mixture.
- Add the broccoli and stir well.
- Place the broccoli in a serving bowl, top with toasted pine nuts.
Nutrition Facts : Calories 104.5, Fat 5.9, SaturatedFat 0.5, Sodium 107.9, Carbohydrate 11.7, Fiber 3.8, Sugar 4, Protein 4.6
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Soytan_&_Soytanar Bou
[email protected]I've made this recipe many times and it's always a success.
Sanzu Budi
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Sumaiya Jahan
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it.
Seth Laryea
[email protected]I love the combination of flavors in this dish. It's savory, sweet, and tangy all at the same time.
Abraham Great
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and healthy.
zack king
[email protected]I'm so glad I found this recipe. It's a great way to get my kids to eat their vegetables.
RIYA FF
[email protected]This recipe is a winner! I've made it several times now and it's always a crowd-pleaser.
Jubayar Ahmad
[email protected]I made this last night and it was a hit with the whole family.
Anthony Randolph
[email protected]Two thumbs up!
Jisan Siddique
[email protected]Definitely a keeper recipe.
Ryan Mcbride
[email protected]Loved it!
rissa mood
[email protected]This is my new favorite way to cook broccoli. It's so simple, but so delicious.
Prince Rohim
[email protected]I'm not a huge broccoli fan, but this recipe changed my mind. The sun-dried tomatoes and pine nuts really make it.
Karar Ali
[email protected]This dish is so easy to make, yet it looks and tastes like something you would get at a fancy restaurant.
Antwan Henderson
[email protected]I followed the recipe exactly and my broccoli turned out perfectly. It was tender-crisp and packed with flavor. I will definitely be making this dish again.
Saiqa waqar Saiqawaqar
[email protected]This broccoli dish was a delightful surprise! The sun-dried tomatoes added a tangy sweetness, while the pine nuts provided a nice crunch. I also loved the addition of lemon zest, which really brightened up the flavors.