PERFECT RUMP ROAST
Seasoned rump roast in a bed of vegetables. Slow cooked to perfection.
Provided by Maria P.
Categories Main Dish Recipes Roast Recipes
Time 17h30m
Yield 6
Number Of Ingredients 16
Steps:
- Whisk 1/4 cup wine, 3 tablespoons olive oil, kosher salt, Italian seasoning, vinegar, 1/2 teaspoon black pepper, and garlic salt together in a bowl and pour into a resealable plastic bag. Add rump roast, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours to overnight.
- Remove roast from the refrigerator. Melt butter in a large skillet over medium-high heat. Sear roast in hot skillet, turning to brown all sides, about 10 minutes.
- Place roast in a slow cooker with vegetable broth, remaining 1/2 cup red wine, onion, parsley, carrots, celery, remaining 4 tablespoons olive oil, garlic, salt, and pepper. Cover and cook on Low heat until roast is fall-apart tender, 9 to 10 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 438.5 calories, Carbohydrate 11.6 g, Cholesterol 72.1 mg, Fat 28.7 g, Fiber 3.2 g, Protein 27.9 g, SaturatedFat 7.2 g, Sodium 1713.6 mg, Sugar 4.9 g
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Khamyia Webb
[email protected]This roast was amazing! The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Mujeeb king
[email protected]I followed the recipe exactly and the roast turned out perfect. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Polo Gaitan
[email protected]This was the best roast beef I have ever had. The meat was so tender and juicy, and the gravy was amazing. I will definitely be making this again and again.
Nhlanhla Ngubane
[email protected]I'm not a big fan of roast beef, but I really enjoyed this recipe. The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Belinda Arlington
[email protected]This roast was amazing! The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Santiago Flores
[email protected]I followed the recipe exactly and the roast turned out perfect. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Dani Holland
[email protected]This was the best roast beef I have ever had. The meat was so tender and juicy, and the gravy was amazing. I will definitely be making this again and again.
Hamza Prince
[email protected]I'm not a big fan of roast beef, but I really enjoyed this recipe. The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Mario Morris
[email protected]This roast was amazing! The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Felistas Kanyanga
[email protected]I followed the recipe exactly and the roast turned out perfect. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.
Safer Motors
[email protected]This was the best roast beef I have ever had. The meat was so tender and juicy, and the gravy was amazing. I will definitely be making this again and again.
Sohaib Babu
[email protected]I'm not a big fan of roast beef, but I really enjoyed this recipe. The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
TrxpDollSavannah
[email protected]I made this roast for a dinner party and it was a huge hit. Everyone raved about how good it was. The meat was cooked to perfection and the gravy was so flavorful.
Ssempijja Deogratious
[email protected]This roast was amazing! I followed the recipe exactly and it turned out perfect. The meat was so tender and juicy, and the gravy was delicious. I will definitely be making this again.