Add color-and nutrition-to your plate with a 20-minute vegetable side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In 12-inch nonstick skillet, heat oil over medium-high heat.
- Stir garlic into hot oil. Immediately add broccoli, bell pepper, onion and water. Cook 4 to 6 minutes, stirring constantly, until broccoli is crisp-tender and onion is beginning to brown. Stir in salt.
- Place in serving dish; top with cheese.
Nutrition Facts : Calories 80, Carbohydrate 7 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 4 g, TransFat 0 g
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Ayush Bhujel
[email protected]I love the simplicity of this dish. It's perfect for a weeknight meal.
Andrew Ortega
[email protected]This dish is a great way to use up leftover broccoli.
Bronagh Carey
[email protected]I love this dish! It's so versatile and you can add whatever vegetables you have on hand.
Zach Denomme
[email protected]This dish is so easy to make and it's always delicious.
riaz lmm10
[email protected]I'm always looking for new ways to cook broccoli and this is definitely one of my favorites.
Lena Rapp
[email protected]This dish is a great way to get your kids to eat their vegetables.
Cate Gayi
[email protected]I love this dish! It's so easy to make and it's always a hit with my family.
Chhoisang Gyaba
[email protected]This dish was very bland. I added some extra salt and pepper and it was much better.
Lucifer Cain
[email protected]I'm not a big fan of garlic, but I really enjoyed this dish. The broccoli was cooked perfectly and the red pepper added a nice sweetness.
Wahab Baloch
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I would recommend using less red pepper flakes if you don't like spicy food.
Gazi Noyon
[email protected]I love broccoli and this dish is one of my favorites. It's so easy to make and it's always delicious.
Robert Blanchard
[email protected]This dish was easy to make and very healthy. I'm always looking for new ways to cook broccoli and this is definitely one of my favorites.
Shelby McCain
[email protected]I'm not a big fan of broccoli, but I really enjoyed this dish. The red pepper and garlic added a lot of flavor and made the broccoli more palatable.
Daniel Lare
[email protected]This dish was a bit bland for my taste. I added some extra garlic and red pepper flakes and it was much better.
Ahmad Ghawi
[email protected]I was looking for a healthy and easy broccoli dish and this fit the bill perfectly. The broccoli was tender and flavorful, and the red pepper and garlic added a nice touch. I will definitely be making this dish again.
Jack Morris
[email protected]This dish was easy to make and very flavorful. I used frozen broccoli and it turned out great. I will definitely be making this dish again.
Danuwar Gunda
[email protected]I made this dish last night and it was a hit with my family! The broccoli was cooked perfectly and the red pepper and garlic gave it a delicious flavor. I will definitely be making this dish again.
Dee Addae
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The broccoli was tender and flavorful, and the red pepper and garlic added a nice sweetness and depth of flavor. I will definitely be making this dish agai