BROILED, SPICED BROWN SUGAR GRAPEFRUIT HALVES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Broiled, Spiced Brown Sugar Grapefruit Halves image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 6m

Yield 4 servings

Number Of Ingredients 3

2 ruby red grapefruits, halved
2 tablespoons brown sugar
2 teaspoons grill seasoning

Steps:

  • Preheat broiler.
  • Arrange grapefruit halves on broiler pan. Combine sugar and grill seasoning and top grapefruits. Broil until sugar melts and becomes bubbly, about 4 minutes. Serve immediately.

jad Jad
[email protected]

This is a great recipe for a healthy dessert. It's low in calories and fat, and it's packed with nutrients.


Karim Potato
[email protected]

This recipe is a great way to get kids to eat grapefruit. The brown sugar topping makes it sweet and appealing.


Furlyboy Nesbitt
[email protected]

I love the way the brown sugar caramelizes on top of the grapefruit. It gives the dish a beautiful golden brown color.


Khamaryia Mcneil
[email protected]

This dish is a great way to start your day. It's light and refreshing, and the grapefruit gives you a boost of energy.


Anthony Montanez
[email protected]

I found that the grapefruit halves were a bit dry after broiling. I would recommend adding a little bit of butter or oil to the grapefruit before broiling.


hanako ami
[email protected]

This recipe is a great way to use up grapefruit that is starting to go bad.


Sara Babar
[email protected]

I would love to try this recipe with different citrus fruits, such as oranges or lemons.


mueez baloch
[email protected]

This dish is a great way to get your daily dose of vitamin C.


M Zarein
[email protected]

I love that this recipe is so easy to make. It's a great way to use up leftover grapefruit.


Niroj Suhang
[email protected]

The grapefruit halves were a bit too tart for my liking, but the brown sugar topping helped to balance out the flavor.


Haffez Aminul
[email protected]

This is a great recipe for a special occasion breakfast or brunch. It's easy to make and always a crowd-pleaser.


Sadia
[email protected]

I found this recipe to be a bit too sweet for my taste. I would recommend using less brown sugar next time.


Bijoy Sobij
[email protected]

This dish was a hit with my family! The grapefruit was juicy and flavorful, and the brown sugar topping was the perfect finishing touch.


Tushabirane Stella
[email protected]

I love the combination of grapefruit and brown sugar in this recipe. It's a unique and refreshing way to enjoy grapefruit.


k lama
[email protected]

This recipe is a delightful blend of sweet, tangy, and slightly bitter flavors. The grapefruit halves are perfectly caramelized and the brown sugar adds a wonderful depth of flavor.