BROWN RICE PILAF
I love this pilaf! I never liked brown rice until I tried it this way. It goes with just about anything, and the leftovers (when there are any) reheat well, too.
Provided by Halcyon Eve
Categories Brown Rice
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a small skillet, heat oil over medium-high heat. Add onion and garlic; cook, stirring, until onion is golden, about 5 minutes.
- Add rice and sauté for 1 minute.
- Add broth, and season with salt and pepper to taste; bring to a boil. Cover and reduce heat to low.
- Simmer until rice is tender and most of the liquid is absorbed, about 45-50 minutes. Check rice occasionally and add water if necessary.
- Uncover and let rice stand for 5 minutes before serving.
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Trekker Dragon
[email protected]This recipe was easy to follow and the pilaf turned out great! I used brown rice and it cooked perfectly. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Solomon Mathonsi
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Juan Carlos Martinez
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The rice was cooked perfectly and the vegetables were tender. Overall, it was a good recipe but it needed a little bit of extra flavor.
Bishnu Karki
[email protected]I've made this recipe several times now and it's always a hit! The pilaf is flavorful and moist, and the vegetables are cooked to perfection. I usually add a little bit of extra spice to give it a kick. I highly recommend this recipe!
Mirela Jaupaj
[email protected]This recipe was easy to follow and the pilaf turned out great! I used brown rice and it cooked perfectly. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Ariyan Sumon
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Wasantha Podimanike
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The rice was cooked perfectly and the vegetables were tender. Overall, it was a good recipe but it needed a little bit of extra flavor.
Shiva Chettri
[email protected]I've made this recipe several times now and it's always a hit! The pilaf is flavorful and moist, and the vegetables are cooked to perfection. I usually add a little bit of extra spice to give it a kick. I highly recommend this recipe!
Hau Lah
[email protected]This recipe was easy to follow and the pilaf turned out great! I used brown rice and it cooked perfectly. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Noman Bhatti
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Urvano garcia Garcia
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The rice was cooked perfectly and the vegetables were tender. Overall, it was a good recipe but it needed a little bit of extra flavor.
Karissa Clay
[email protected]I've made this recipe several times now and it's always a hit! The pilaf is flavorful and moist, and the vegetables are cooked to perfection. I usually add a little bit of extra spice to give it a kick. I highly recommend this recipe!
Pricope Razvan
[email protected]This recipe was easy to follow and the pilaf turned out great! I used brown rice and it cooked perfectly. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Syedsaghirahmed Muhammad
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Hamed Mia
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The rice was cooked perfectly and the vegetables were tender. Overall, it was a good recipe but it needed a little bit of extra flavor.
Onyebuchi Eze
[email protected]I've made this recipe several times now and it's always a hit! The pilaf is flavorful and moist, and the vegetables are cooked to perfection. I usually add a little bit of extra spice to give it a kick. I highly recommend this recipe!
Roshika Pradhan
[email protected]This recipe was easy to follow and the pilaf turned out great! I used brown rice and it cooked perfectly. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.
Rashid Mahmood
[email protected]I made this recipe last night and it was a hit! My family loved it. The rice was fluffy and the vegetables were tender. I will definitely be making this again.
Tamar Tamar
[email protected]This was a great recipe! I used brown rice and it turned out perfect. The pilaf was flavorful and moist, and the vegetables were cooked to perfection. I will definitely be making this again.