I use chili sauce or salsa instead of ketchup to give a nice contrast to the sweetness of the brown sugar. A lighter version can be made using Splenda brown sugar blend, skim milk, and Egg Beaters. Got this one from the AllRecipes website. It's one of their most popular recipes.
Provided by yooper
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Lightly grease a 5x9 inch loaf pan.
- Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
- In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf.
- Place on top of the ketchup.
- Bake in preheated oven for 1 hour or until juices are clear.
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Brailynn Snider
[email protected]This meatloaf is a delicious and easy meal that the whole family will love.
Phil Stricklin
[email protected]This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
Paul Judeson
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out delicious.
Jaime McDaniel
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. They'll love the sweet brown sugar glaze.
Janice Beib
[email protected]I love this meatloaf! It's so moist and flavorful, and the brown sugar glaze is the perfect finishing touch.
Umair Umairawan786
[email protected]This meatloaf is a great way to use up leftover mashed potatoes and vegetables. It's also a delicious and easy meal.
mdrubel ali
[email protected]I've never been a fan of meatloaf, but this recipe is amazing. The brown sugar glaze is the perfect touch.
Avalynn Johnson
[email protected]This meatloaf is so easy to make and it always turns out perfectly. It's a great weeknight meal.
Panda Partiz
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Allahditta Bhatti
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious. I love the combination of the sweet brown sugar glaze and the savory meatloaf.
Op Pigeon
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The brown sugar glaze is amazing and the meatloaf is so moist and flavorful.
Prison Mike
[email protected]This meatloaf is a great way to use up leftover mashed potatoes. It's also a great way to get your kids to eat their vegetables.
Ahmad Rashid Murshid
[email protected]I followed the recipe exactly and my meatloaf turned out perfect. It was so juicy and flavorful, and the glaze was the perfect finishing touch.
Nharnhar Qhuamikin
[email protected]The brown sugar glaze is what really makes this meatloaf special. It gives it a delicious crust and keeps the meatloaf moist.
Md Noor Hasmi
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out moist and flavorful.
Hailey Yang
[email protected]This meatloaf was a hit with my family! The brown sugar glaze gave it a slightly sweet and caramelized flavor that was perfectly balanced by the savory meatloaf.