BROWN SUGAR PECAN CANDIES
These sweet candies are similar to those served at Mexican restaurants in our area. The recipe comes from a cookbook put together by the staff of the school where I teach. -Barbara Windham, Houston, Texas
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 5 dozen.
Number Of Ingredients 8
Steps:
- In a large heavy saucepan, combine the sugars, milk and corn syrup. Cook over medium-low heat, stirring occasionally, until a candy thermometer reads 238° (soft-ball stage)., Remove from the heat; stir in marshmallows and butter until smooth. Add pecans and vanilla; stir only until mixture begins to thicken. Quickly drop by tablespoonfuls onto waxed paper. Cool until set. Store in an airtight container at room temperature.
Nutrition Facts : Calories 64 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 8mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Aseena khan
[email protected]I love the combination of brown sugar and pecans in these candies. They're the perfect balance of sweet and nutty.
Dallas morrison
[email protected]These candies are the perfect way to use up leftover pecans. They're also a great way to satisfy your sweet tooth.
Manjula Udekantha
[email protected]I've been making these candies for years and they're always a hit. They're so easy to make and they taste amazing.
Maline Valliere
[email protected]These candies are perfect for a party or potluck. They're easy to make and everyone loves them.
Rohat kabir Tahin
[email protected]I love making these candies for Christmas. They're always a hit with my guests.
Osthir Riyan
[email protected]These candies are a great gift for friends and family. They're always appreciated.
Eric Harrington
[email protected]These candies are dangerously addictive. I ate the whole batch in one sitting.
Kishan Mandal
[email protected]I'm not much of a baker, but even I could make these candies. They turned out perfect!
Layan Almawed
[email protected]Yum!
Jijiga Bira
[email protected]These candies are the perfect balance of sweet and salty. I can't stop eating them!
Rejaul Islam
[email protected]So easy and delicious! I will definitely be making these again.
Warren Dikezia
[email protected]I've tried many different pecan candy recipes, but this one is by far the best. The brown sugar gives them a perfect caramel flavor.
Precious Obeahon
[email protected]These candies are always a hit with my family and friends.
Jeannie Erickson
[email protected]I love how simple these candies are to make. And the results are always so impressive.
Sadam Marwat
[email protected]Delicious and easy to make! Perfect for a quick and tasty treat.
Frank Mason
[email protected]These candies were a hit at my holiday party! They were so easy to make and everyone loved them.