MAKE AHEAD OATMEAL WAFFLES

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Make Ahead Oatmeal Waffles image

These have a wonderful taste! Very cheap to make, an excellent replacement for frozen store bought waffles. Time to refrigerate is not included in prep time. You can freeze any extras if you like. To spray olive oil we have a small bottle that you fill with olive oil and pump, you can find them at a kitchen supply store for around $10. 05-07-07 Due to the fact that a lot of people are allergic to wheat, I have changed this recipe. To make original recipe just add 1/4 cup wheat flour.

Provided by TERRY B.

Categories     Breakfast

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups oatmeal (rolled oats)
1 tablespoon baking powder
1 teaspoon baking powder (yes you need both, not a typo)
2 teaspoons ground cinnamon
2 tablespoons ground flax seeds
4 cups rice milk or 4 cups soymilk
3 tablespoons extra virgin olive oil
2 teaspoons vanilla extract
1 cup fresh strawberries (can use any berry you like) or 1 cup frozen strawberries (can use any berry you like)
1 tablespoon honey

Steps:

  • Waffles:.
  • Add oatmeal to blender and blend until a fine flour.
  • In a large bowl, mix all dry waffle ingredients.
  • In a blender, mix all wet waffle ingredients until smooth.
  • Add wet ingredients to dry ingredients and mix well.
  • Cover and refrigerate overnight.
  • Preheat waffle iron according to manufacturers directions.
  • Spray waffle iron with olive oil.
  • Pour 1/3 cup mix on each side of iron, use more or less if needed.
  • Cook for 5-6 minutes, adjust cooking time if needed.
  • Repeat until mix is used up.
  • Syrup:.
  • Heat berries and honey in pan until hot.
  • Pour into a blender and blend until smooth.
  • Serve on top of waffles.
  • Enjoy.

Robert Otieno
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These waffles are a great way to start my day. They're filling and satisfying, and they give me energy for the day ahead.


Macebo Khumalo
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I love that these waffles are made with whole wheat flour. It makes them a much healthier option than traditional waffles.


Rolima Oporto
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These waffles are so easy to make, and they're a great way to get a healthy breakfast on the table.


malik zaffar
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I'm not a big fan of oatmeal, but these waffles are surprisingly good. I'll definitely be making them again.


Aria Aria
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These waffles are a bit too bland for my taste. I think I'll add some spices next time.


Andrea Cuevas
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I love the versatility of these waffles. I've tried them with different toppings, and they're always delicious.


Dm Bayzed
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These waffles are a great way to use up leftover oatmeal. They're healthy and delicious.


mohamad ishaq tailor
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I'm so glad I found this recipe. These waffles are a hit with my family, and they're so easy to make.


Muhammad bilal Bilal
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These waffles are amazing! They're fluffy, flavorful, and the perfect way to start my day.


Amina Megtit
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I followed the recipe exactly, but my waffles turned out dry and crumbly. I'm not sure what went wrong.


Candy Billeck
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These waffles are a bit too sweet for my taste.


Malidu Thiwansha
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I love that I can make a big batch of these waffles on the weekend and then freeze them for later. It's so convenient to have a healthy and delicious breakfast option on hand during the week.


Felicia Armand
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Delicious and easy!


Tuya Tuya
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These waffles are a lifesaver! I'm always on the go in the mornings, and having these pre-made waffles in the freezer is a huge time-saver. They taste just as good as freshly made waffles, and they're so easy to pop in the toaster.