BROWN-SUGAR-SPICED RED CABBAGE
Red cabbage owes its sweet-tart taste to brown sugar and vinegar.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 9
Steps:
- Heat drippings in a large stockpot over medium heat. Add cabbage and onion; cook, stirring occasionally, until tender, about 10 minutes.
- Add vinegar, port, sugar, cinnamon, and bay leaf; bring to a boil. Reduce heat; cover, and simmer, stirring occasionally, until cabbage is soft, about 1 hour. Season with salt and pepper.
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Nate Woods
[email protected]I would not recommend this recipe to anyone.
Wasim Hassan Sheikh
[email protected]This recipe was a disaster. The cabbage was tough and the sauce was bland.
Elliot Thompson
[email protected]Meh
Mmvx Wvv
[email protected]Okay
micheal alrabbah
[email protected]Not bad!
Abbas butt
[email protected]This is a great recipe for a healthy and delicious side dish.
Krishan Singh
[email protected]I will definitely be making this again next year.
Laiba Assad
[email protected]This dish is so easy to make, and it's so delicious. I love the sweet and tangy flavors.
ClarenceKembro Jaçksonjr,
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect side dish for a holiday meal.
Lumka Mbalenhle
[email protected]This is a great recipe for a healthy and delicious side dish. I love the way the cabbage and apples pair together.
Chad Prince
[email protected]I made this recipe for Thanksgiving dinner, and it was a huge hit! Everyone loved the sweet and tangy flavors. I will definitely be making this again next year.
QAIS LADLA
[email protected]This dish is so simple to make, but it's so delicious. I love the way the brown sugar caramelizes the cabbage. It's the perfect side dish for a weeknight meal.
Fasika Beharega Atraga
[email protected]I've made this recipe several times now, and it's always a hit. I love the sweet and tangy flavors. It's the perfect side dish for a potluck or holiday meal.
Frank Sulumba
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too. I love the way the cabbage and apples pair together.
Hager Rageb
[email protected]I made this recipe for my family last night, and they loved it! Even my picky kids ate it up. The cabbage was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Gyan Bhattarai
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love the way the cabbage caramelizes in the butter and brown sugar. It's the perfect side dish for a holiday meal.
Ramona Polanco
[email protected]I've never been a fan of red cabbage, but this recipe changed my mind! The brown sugar and spices really bring out the sweetness of the cabbage, and the vinegar adds a nice tang. I'll definitely be making this again.
Tashim Mahira
[email protected]This red cabbage dish was a hit at our dinner party! The flavors were perfectly balanced, and the cabbage was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and festive side dish.