BROWNED BUTTER GARLIC NOODLES
Make and share this Browned Butter Garlic Noodles recipe from Food.com.
Provided by gailanng
Categories European
Time 30m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Cook noodles in salted water according to package directions. Drain; set aside.
- Melt butter in large saucepan. Add garlic. Cook over medium-high heat, watching closely, 3-5 minutes or until butter foams and just starts to turn a delicate golden color. Remove from heat. Stir in noodles until well coated. Sprinkle with Parmesan cheese and coarse ground black pepper. Garnish with parsley, if desired. Serve immediately.
Nutrition Facts : Calories 611.7, Fat 31.6, SaturatedFat 18.5, Cholesterol 147.5, Sodium 476, Carbohydrate 63.5, Fiber 3.1, Sugar 1.8, Protein 19.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nebriana litchmore
[email protected]I love the combination of browned butter and garlic. It's so simple, yet it adds so much flavor to the noodles.
Vickie Perez
[email protected]I've made this dish several times now, and it's always a hit. It's so simple to make, yet it's so delicious.
know Rules
[email protected]This dish is so easy to make, yet it's so flavorful. I love the crispy garlic bits and the slightly chewy noodles.
Keitumetsi Tsolo
[email protected]I'm not a huge fan of garlic, but I really enjoyed this dish. The browned butter mellows out the garlic flavor, and the noodles are so soft and chewy.
Sandra Rodriguez (Sandy)
[email protected]This dish is a great way to use up leftover noodles. I always have a few noodles left over from other recipes, and this is a great way to use them up.
Farha Chowdhury
[email protected]I love the combination of browned butter and garlic. It's so simple, yet it adds so much flavor to the noodles.
Ms Unus
[email protected]I've made this dish several times now, and it's always a hit. It's so simple to make, yet it's so delicious.
gupshap corner
[email protected]This dish is so easy to make, yet it's so flavorful. I love the crispy garlic bits and the slightly chewy noodles.
Kiran Preeya
[email protected]I'm not a huge fan of noodles, but I really enjoyed this dish. The browned butter and garlic add a ton of flavor, and the noodles are cooked perfectly.
Md,jihad Forazi
[email protected]This dish is perfect for a crowd. I've made it for potlucks and parties, and it's always a hit. Everyone loves the garlicky flavor.
Dj Handy
[email protected]I'm always looking for new vegetarian recipes, and this one is a great addition to my repertoire. It's flavorful, satisfying, and easy to make.
Kelly Kramer
[email protected]This dish is a great way to use up leftover noodles. I always have a few noodles left over from other recipes, and this is a great way to use them up.
Mia Jalil
[email protected]I love how customizable this dish is. I've added different vegetables, herbs, and even a little bit of cheese. It's always delicious.
sudeep tamang
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand, and it comes together in no time.
Kerryn baptiste
[email protected]I'm not a huge fan of garlic, but I really enjoyed this dish. The browned butter mellows out the garlic flavor, and the noodles are so soft and chewy.
Nicholas Orestano
[email protected]This dish is so versatile! I've served it with grilled chicken, roasted vegetables, and even a fried egg. It's always a hit.
Md Mahfug
[email protected]I'm always looking for new noodle recipes, and this one definitely fits the bill. The browned butter and garlic add a ton of flavor, and the noodles are cooked perfectly. Yum!
Sashanie Jones
[email protected]I love the simplicity of this dish. With just a few ingredients, you can create a flavorful and satisfying meal. I especially enjoyed the crispy garlic bits.
Anum rajpot Rajpot
[email protected]This browned butter garlic noodle dish is a keeper! The flavors are amazing and it's so easy to make. I'll definitely be making this again.