BROWNIE ALPINE BISCOTTI
"I love visiting with friends over a pot of coffee, so I developed these crisp, chocolaty cookies to munch along with each cup," comments Jeanie Williams of Minnetonka, Minnesota. Brownie mix makes them easy to stir up, and a white chocolate and almond topping adds a festive look.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the brownie mix, ground almonds, flour and baking powder. In a small bowl, whisk egg, egg whites and extract. Add to brownie mixture; stir until combined. , Divide dough into thirds. On a greased baking sheet, shape each portion into a 7x3-1/2-in. rectangle. Bake at 350° for 24 minutes. Remove from the oven; cool on baking sheet for 5 minutes. , Transfer to a cutting board; cut diagonally with a serrated knife into 3/4-in. slices. Place cut side down on greased baking sheets. Bake 12-14 minutes longer or until firm. , Cool on wire racks. If desired, sprinkle with sliced almonds and drizzle with chocolate. Let stand until chocolate is completely set. Store in an airtight container.
Nutrition Facts : Calories 228 calories, Fat 8g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 182mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 2g fiber), Protein 5g protein.
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Mahendra Yadav
[email protected]Can't wait to try this recipe!
Afra Memon
[email protected]I would give this recipe a 5-star rating.
Sleepy Oranges
[email protected]This recipe is a keeper!
melanie niranjini Anthonymootoo
[email protected]Thanks for sharing this recipe!
Noha Affara
[email protected]I'm definitely going to be making these biscotti again soon.
Sukanto Barai
[email protected]These biscotti would make a great gift for friends and family.
Malikasad Muhana
[email protected]I can't wait to try different variations of this recipe, like adding nuts or dried fruit.
Rao Fahad
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Tasawarhayat Tasawar
[email protected]These biscotti are the perfect treat to enjoy with a cup of coffee or tea.
Destiny Wilfred
[email protected]I was a bit skeptical about making biscotti, but I'm so glad I tried this recipe. They were so easy to make and they turned out so well.
George Mwaura
[email protected]These biscotti were a hit at my party! Everyone loved them.
Elias Rosas
[email protected]I followed the recipe exactly and the biscotti came out perfectly. They were so delicious that I couldn't stop eating them!
Arvin Bhandari
[email protected]These biscotti turned out amazing! They were the perfect combination of chewy and crunchy, and the brownie flavor was rich and decadent. I would definitely make these again.