Wake up to a savory bacon and asparagus pizza that was meant for breakfast!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. In medium bowl, mix flour, salt and oil with fork until all flour is moistened. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all water is absorbed. Gather pastry into a ball. Press in ungreased 12-inch pizza pan, building up edge. Bake 14 minutes.
- Sprinkle cheese, bacon and asparagus evenly over baked crust. In medium bowl, beat eggs slightly with fork or wire whisk. Add sour cream and onions; beat until well blended. Spoon egg mixture evenly over pizza.
- Bake 20 to 25 minutes or until knife inserted in center comes out clean and edge is golden brown. Serve warm.
Nutrition Facts : Calories 430, Carbohydrate 26 g, Cholesterol 130 mg, Fat 3 1/2, Fiber 1 g, Protein 15 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 2 g, TransFat 0 g
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Abdelwahed Bustami
[email protected]I'm not a big fan of quiche, but this pizza version was really good. I'll definitely be making it again.
Shahraz Sahotra Shahraz Sahotra
[email protected]This quiche pizza was delicious! The crust was crispy and the filling was creamy and flavorful.
Whtvrthfkuwnt
[email protected]I've made this quiche pizza several times and it's always a hit. It's a great way to use up leftover vegetables.
Zunain Awan
[email protected]This is a great brunch recipe. It's easy to make and it's always a crowd-pleaser.
Pine Purvis Sr.
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Mahar Ayan
[email protected]This quiche pizza was a bit too cheesy for my taste, but it was still a good meal.
KhaMya Mouzon
[email protected]I'm not a fan of quiche, but this pizza version was really good. I'll definitely be making it again.
Aliya Yasir
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.
Elisha Materu
[email protected]The quiche pizza was a bit bland for my taste, but it was still a good meal.
Sara Tasnim
[email protected]This quiche pizza was easy to make and so delicious. I will definitely be making it again.
Kasemiire Annet
[email protected]I followed the recipe exactly and it turned out great! The crust was crispy and the filling was creamy and flavorful.
farah Young
[email protected]This was a bit too eggy for my taste, but overall it was a good quiche pizza.
Onyekwe Joy
[email protected]I made this quiche pizza for my family and they loved it! The crust was perfect and the filling was so creamy and cheesy.
Ahamd AL hmod
[email protected]This is a great recipe for a quick and easy brunch. It's also a great way to use up leftover vegetables.
Fahim Hasan Khan
[email protected]I'm not a huge fan of quiche, but this pizza version was really good. The crust was crispy and the filling was creamy and flavorful.
BRITTANY RICHARDSON
[email protected]This quiche pizza was a hit at our brunch party! It was easy to make and so delicious. Everyone loved the combination of flavors.