BRUSCHETTA CHICKEN WRAPS

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Bruschetta Chicken Wraps image

As an Italian American, I love, love, love garlic, tomatoes and basil, all of which are musts for good bruschetta. This recipe was created in celebration of the first tomatoes to come out of our home garden this year. -Gina Rine, Canfield, Ohio

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

2 plum tomatoes, finely chopped (about 1 cup)
1 cup fresh baby spinach, coarsely chopped
1/4 cup finely chopped red onion
1 tablespoon shredded Parmesan or Romano cheese
1 tablespoon minced fresh basil
1 teaspoon olive oil
1 teaspoon balsamic vinegar
1/8 teaspoon plus 1/4 teaspoon pepper, divided
Dash garlic powder
4 boneless skinless chicken breast halves (4 ounces each)
1/2 teaspoon salt
2 ounces fresh mozzarella cheese, cut into 4 slices
4 whole wheat tortillas (8 inches)

Steps:

  • In a small bowl, mix tomatoes, spinach, onion, Parmesan cheese, basil, oil, vinegar, 1/8 teaspoon pepper and dash of garlic powder., Lightly oil grill rack. Sprinkle chicken with salt and remaining pepper; place on grill rack. Grill, covered, over medium heat 4-6 minutes on each side or until a thermometer reads 165°., Top each chicken breast with 1 cheese slice; cover and grill 1-2 minutes longer or until cheese is melted. Grill tortillas over medium heat 20-30 seconds or until heated through., Place chicken on center of each tortilla; top with about 1/4 cup tomato mixture. Fold bottom of tortilla over filling; fold both sides to close.

Nutrition Facts : Calories 330 calories, Fat 10g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 569mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 3g fiber), Protein 31g protein. Diabetic Exchanges

Real Abrar
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These wraps are delicious! I highly recommend them.


Kathy Blake
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I love how healthy these wraps are. They're packed with protein and vegetables.


Cha Xiong
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These wraps are perfect for meal prep. I make a big batch on the weekend and then I have lunch for the whole week.


Babis
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I've made these wraps several times now and they're always a hit. They're so easy to make and they're always delicious.


Mariam Issa
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I made these wraps for my kids and they loved them! They're a great way to get kids to eat their vegetables.


Astoria Greengrass
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These wraps are a great way to use up leftover chicken. I always have some leftover chicken in my fridge, so these wraps are a lifesaver.


Faiz Baba
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I'm not a big fan of chicken, but I really enjoyed these wraps. The bruschetta topping was amazing.


Efya Anima
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These wraps are so versatile. You can use any type of chicken, and you can change up the toppings to suit your taste.


Md Anor
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I wasn't sure about the bruschetta topping at first, but it really made the dish. It added a nice sweetness and crunch.


Godsway Akakpo
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I made these wraps for a party and they were a huge success. Everyone loved them!


Litan Nur
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The combination of flavors in these wraps is incredible. The chicken is tender and juicy, and the bruschetta topping is the perfect finishing touch.


Bruce Vincent Antoine
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I love how easy these wraps are to make. They're perfect for a quick and healthy lunch or dinner.


William Black
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These bruschetta chicken wraps were a hit with my family! The flavors were amazing and the chicken was cooked perfectly. I will definitely be making these again.